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Alcohol

A glass of red wine

Five Red Wines to Drink This Summer

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Five White Wines to Drink This Summer

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Is Headache-Free Wine Too Good to Be True?

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This Week in Food: Twitter, Trader Joe’s Wine, and the Secret Behind Sriracha

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When Food Changed History: Louis Pasteur

If you’ve never considered the connection between beet juice and rabies prevention, read on

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The History of the Margarita

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The Wines of Hungary — the Next Big Thing?

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Is Guinness Really Good for You?

St. Patrick’s Day is the one holiday when eating your greens can mean cupcakes, beer, even bacon

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Beer Behemoths, Part Two

Sazerac cocktail at the Sazerac bar

Did New Orleans Invent the Cocktail?

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Beer Behemoths, Part One

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Lessons Learned from the DC Wine & Food Festival

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Hot Cocoa Tasting at a “Chocolate Lounge”

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Food Blog Carnival: Cabbage, Chocolate, and Coconut (Pancakes)

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The Best and Worst of Food World’s Obama Puns

Alcohol in Archaeology and Modern Life

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Caffeine Linked to Hallucinations

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Don’t Know Your Own Taste in Wine? Take a Test

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2008 Beer in Review

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Barreled Over by Big Wines

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