Alcohol

At the request of the Comité Champagne, Belgian officials destroyed 2,352 cans of Miller High Life for using the slogan the "Champagne of Beers."

European Officials Trash Thousands of Brews in Dispute Over 'Champagne of Beers' Slogan

The word is typically reserved for sparkling wine made in the Champagne region of France

Angie Fogarty tested at least 100 different versions of her sensor before finding the perfect formula.

This 18-Year-Old Developed a Test to Find Out If Your Drink Has Been Spiked

The simple and inexpensive sensor detects the antihistamine in "Benadryl cocktails"

On the morning of August 14, 1932, the Keuka sank under suspicious circumstances, prompting speculation both at the time and in the decades since.

Once a Floating Speakeasy, This Shipwreck Tells a Tale of Bullets and Booze

The "Keuka" sank in 1932, just three years after its grand opening as a dance hall, roller rink and illicit party boat

New research finds that excessive alcohol consumption is killing Americans during their prime working years.

Alcohol Caused One in Eight Deaths of Working-Age U.S. Adults

CDC research shows excessive drinking is killing Americans in the "prime of their life"

Crowds on the first day of Oktoberfest in Munich, Germany

Crowds Pour in for Oktoberfest After Two Years of Pandemic Closures

For the first time since 2019, millions will travel to Munich for the famous beer festival

Market research firm Fact.MR estimated that global nonalcoholic wine sales reached $1.6 billion in 2021 and will double in the next decade.

The Science Behind Nonalcoholic Wine

Drinking habits are changing, and vintners are exceeding tasters' expectations with new options stripped of their alcohol

Magic mushrooms remain illegal in the U.S. for recreational use, but researchers have tested psilocybin as a treatment for a variety of mental illnesses. 

Psychedelic ‘Magic Mushroom’ Ingredient Could Help Treat Alcohol Addiction

Study participants taking the drug psilocybin with talk therapy showed an 83 percent decline in heavy drinking

A green crab, Carcinus maenas

New Hampshire Distillery Makes Whiskey Out of Invasive Crabs

Each bottle uses about one pound of green crabs

In an effort to combat counterfeit whiskies, researchers in Australia created a device called NOS.E that can detect and identify differences by "sniffing" spirits.

A New Electronic Nose May Help Sniff Out Counterfeit Whiskey

Researchers at the University of Technology Sydney in Australia developed NOS.E, a device that can detect differences among whiskies by "smelling" them

Fetal alcohol spectrum disorders could affect between 1 and 5 percent of children in the United States.

New Tools May Help Diagnose Fetal Alcohol Spectrum Disorders

If conditions stemming from exposure to alcohol in-utero can be better identified, then scientists can more effectively research treatments

Ancient people might have used these elongated tubes to drink beer from the same pot during ceremonial feasts or gatherings. 

Ancient People May Have Sipped Beer Through These 5,500-Year-Old Drinking Straws

Eight gold and silver tubes might be the oldest known drinking straws, according to a new study from the Russian Academy of Sciences

Archaeologists discovered a ceramic colander near grain silos at a dig in Israel, suggesting evidence of beer consumption in social gatherings about 7,000 years ago. 

Beer Flowed Freely at Gatherings in the Jordan Valley 7,000 Years Ago

Researchers find evidence that prehistoric communities consumed the alcoholic beverage during social events

Only three substances—clove extract, tolfenamic acid, and pyritinol—showed slightly more symptom relief than the placebo.

From Korean Pear Juice to Clove Extract, Scientists Put Hangover Cures to the Test—but None Worked

Researchers examined 23 different at-home treatments for side effects of heavy drinking

The science behind bubbles in champagne is an active field of research. Here, a red spotlight highlights bubbles growing at the bottom of a goblet, where they stick thanks to surface tension.

The Science Behind Champagne Bubbles

As you uncork that bottle and raise your glass, take time to toast the physics and chemistry along with the New Year

The ring could date back to as early as the third century C.E.

Ancient Amethyst Ring Found in Israel May Have Been Worn to Ward Off Hangovers

Found near a Byzantine-era winery, the jewelry likely belonged to a wealthy, high-status individual

Almost 75 years after the mobster’s death, an eclectic bunch of enthusiasts continue to chase his memory.

Inside the Global Cult of Al Capone

A recent auction of the Chicago gangster's mementos testifies to his enduring appeal—and the thorny nature of collecting items owned by criminals

Bronze and Iron Age miners' poop contained Penicillium roqueforti, which is still used to make blue cheese today.

Europeans Enjoyed Blue Cheese and Beer 2,700 Years Ago, Study Suggests

Ancient poop from salt mines in the Alps contained the same fungi used in brewing and cheesemaking today

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The Sake Master Who Bucks Ancient Tradition—in America

The ancient Japanese art of brewing a fragrant alcoholic drink from rice is being reinterpreted by Atsuo Sakurai in an unlikely setting

Both beer and wine are thought to predate distilled spirits.

'Which Came First: Beer or Wine?' and More Questions From Our Readers

You've got questions. We've got experts

This month's book picks include The Engagement, How the Word Is Passed and Drunk.

The Fight to Legalize Gay Marriage, the Woman Who Couldn't Be Silenced and Other New Books to Read

These June releases elevate overlooked stories and offer insights on oft-discussed topics

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