Asia Pacific

Between 2019 and 2023, the number of walkers just on Spain and Portugal’s Camino de Santiago, a Christian pilgrimage leading to the purported tomb of St. James the Apostle, increased by nearly 100,000.

Six Lodge-to-Lodge Hikes That Will Have You Falling in Love With Slow Travel

From Scotland to Japan, these multiday treks offer adventure and a truly immersive experience

The Hinemoana Halo Waka Moana Initiative recruited 12 crew members from the Cook Islands, New Zealand, Samoa and Tonga.

An All-Female Crew Sailed 1,000 Miles in a Traditional Voyaging Canoe to Help Save Humpback Whales

The team traveled from New Zealand to Tonga along a humpback highway to collect environmental DNA and raise awareness of the plight of the marine mammals

With a white frame around its eye and green feathers, this Swinhoe’s white-eye is easily camouflaged when flying from flower to flower.

Smithsonian Photo Contest Galleries

See 15 Amazing Photos of Beautiful Birds

These Smithsonian Magazine Photo Contest images celebrate our feathered friends

The miniature cakes, which fit in the palm of a hand, are most commonly made with a thin pastry layer encasing a dense filling of sweetened red beans, melon purée or mixed nuts.

The Rebellious History of Mooncakes, the Note-Passing Dessert That Liberated China

During Mid-Autumn Festival, Chinese around the world eat the miniature molded and filled cakes to wish their families wealth and happiness

A forlorn station sign recalls the days when Terowie was a vital railway stop between the towns of Adelaide and Alice Springs.

General MacArthur's Dramatic WWII Comeback Began in Australia. Trace His Journey From the Outback to the Queensland Coast

After a harrowing escape from the Philippines, the prickly American famously vowed "I shall return" from a remote train station before marshaling Allied forces to victory

Visitors look at posters in the Third Man Museum in Vienna.

Eight Movie Museums Cinephiles Need to Visit

From Chaplin’s World in Switzerland to Popeye Village in Malta, these spots celebrate much-loved films and filmmakers

A little over a century ago, a limestone cave system north of Kuala Lumpur was reborn as a holy Hindu shrine, called Batu Caves.

From Cisterns to Temples, These Twelve Underground Worlds Are Open for Exploring

Some of these age-old subterranean spaces have even been transformed into amusement parks, art galleries and restaurants

Estimated at 5,000 to 7,000 individuals, the koala population is the largest and healthiest in the state of Victoria, and second only in size to that of Kangaroo Island in the whole country.

This Island Is Inhabited by More Koalas Than Humans

Australia’s French Island is home to one of the country’s largest and healthiest koala populations, but it’s not impervious to the species’ struggles

Pad thai is made by stir frying thin flat rice noodles in garlic, chai poh (Chinese sweet-salty preserved radish), dried shrimp and tofu, with a sauce made of ​fish sauce, tamarind paste and palm sugar.

The Surprising History of Pad Thai

The national dish of Thailand is actually a fusion of Thai and Chinese food cultures

Zongzi are dumplings made from sticky glutinous rice wrapped neatly in a bamboo leaf and filled with umami-rich ingredients, like marinated pork, shiitake mushrooms, peanuts and beans.

How Zongzi Became the Must-Eat Food During the Dragon Boat Festival

A festive recipe to ward off sea monsters remains a staple of one of China’s biggest cultural events

The city gate of Ariassos, one of several ancient cities connected by the Pisidia Heritage Trail in the Taurus Mountains.

Hike Through Ancient Roman and Biblical History in Turkey’s Rugged Mountains

In southern Turkey, an extensive new trail network spirits trekkers to Pisidia, home to many lost treasures and a true crossroads of civilizations

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Tweak the Recipe of This Australian Biscuit, and You Can Get a Hefty Fine or Even Jail Time

On April 25, a national holiday called Anzac Day, Aussies enjoy an Anzac biscuit in honor of military veterans

As one of the first female-only programs of its kind in Tanzania, Exodus Travels Foundation provides intensive three-week training sessions for local women who want to obtain their guide license through its Mountain Lioness Scholarship.

Five Programs Paving the Way for Gender Equality Worldwide

Around the globe, teams of women are taking on traditionally male-dominated roles

With an abundance of explorable outdoor space, it’s no wonder that the country is earning a reputation as an adventure travel destination, especially among those taking to trails on foot.

Is Kyrgyzstan the Next Adventure Travel Destination?

Breathtaking hikes, yurt stays and opportunities for cultural immersion are attracting trekkers from around the world

Tang yuan fill the bowls of Asian households worldwide during Lunar New Year celebrations, the white, spherical desserts serving as edible representations of the moon shining overhead.
 

A Lunar New Year Staple, Tang Yuan Are a 'Dose of Luck and Sweetness'

The chewy rice balls ooze with indulgent filling and layers of symbolism

This small, bucolic waterfall in Western New York has one highly photogenic feature: a grotto lit by a dancing orange flame.

Seven Natural Phenomena Worth Traveling For

You need to be in the right place at the right time to see these celestial and earthly wonders

This May brings the Kunstsilo Nordic Art Museum to the southern Norwegian city of Kristiansand.

The Most Anticipated Museum Openings of 2024

Scheduled to launch this year are new institutions dedicated to astronomy, Nintendo and women artists

Located in the White Andean Mountain Range near Huaraz, Alpamayo is among the most beautiful peaks in the world.

Smithsonian Photo Contest Galleries

Grab Your Hot Cocoa and Enjoy These 15 Gorgeous Images of Snowy Landscapes

These highlights from the Smithsonian Magazine Photo Contest feature winter wonderlands

Malus sieversii is a wild apple native to the mountains of southern Kazakhstan.

Saving the Apple's Ancient Ancestor in the Forests of Kazakhstan

Found in the Tian Shan mountains, <em>Malus sieversii</em> could hold the secret to making other species of the fruit more stress-resistant

Plov is a dish made of rice, beef or lamb, oil or animal fat, carrots (usually cut into matchsticks), and onions, cooked with cumin and salt in a large pot.

Rich or Poor, Uzbeks Eat Plov

The beloved medley of rice and meat is the national dish of Uzbekistan

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