Master chef Tony Lu discusses China’s changing tastes and his own innovative approach to 'Vegetarian Fusion'
In Japan, ramen is a culinary touchstone that goes way beyond food
A tradition beginning in war and ending in cake
An Australian wine region with epic surfing beaches, a welcoming vibe and standout Cabernets and Chardonnays
On the peak of Mount Kyaiktiyo is a mind-bending Buddhist monument: a 25-foot rock that balances precariously on the edge of a cliff
Discover <i>sampuru</i>, the art of mind-blowingly realistic fake food
Smithsonian Photo Contest Galleries
A highlight from our photo contest: Local photographer Yingting Shih captures surprising and unique moments in his travels
Admiring the scenery just got even better
The iconic dish has surprising regional roots
Smithsonian Journeys Travel Quarterly: India
Jaya Jaitly aims to protect India's cultural heritage from the threat of globalized marketplaces
Deep in the jungles of southeast Asia, archaeologists have rediscovered the remains of an invisible kingdom that may have been the template for Angkor Wat
Smithsonian Journeys Travel Quarterly: India
Paintings recently discovered in Jodhpur's royal palace depict Nath yogis' understanding of the cosmos
Unearth Coober Pedy, the Outback's hidden city
Smithsonian Journeys Travel Quarterly: India
A window on the world from a four-bunk sleeper car
Napier turned its tragic past into an architectural wonder
From mountains to cafes, the world is full of strange and beautiful ways to cross into other countries
Studded with cave pearls and home to elusive giant spiders, this cave is one of Laos' hidden treasures
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