People Who Bring Their Own Grocery Bags are More Likely to Buy Junk Food
It’s all about perceived virtue
In South Africa, People Painted with Cow Milk Long Before They Domesticated Cattle
The need to hunt wild cow relatives would have made this paint valuable
Why Is there Wine on the UNESCO World Heritage List?
Bordeaux, Champagne wine regions get world heritage designations
This is What Happened When an Australian City Gave Trees Email Addresses
Trees get fan mail and even write back to Melburnian residents
There’s Still (Filthy, Disgusting, Not-Yet-Melted) Snow in Boston Right Now
The detritus of Boston’s most severe winter ever has yet to melt away
This Pac-Man Spacecraft Will Devour a Satellite
Swiss researchers are designing a tiny satellite to eat their defunct cube satellite and clean up space junk
Do Shark Repellents Really Work?
Mostly not, not even the one made by Julia Child
Behold the World’s Tallest Sandcastle, 41 Feet Tall
The battle for tallest sand structure rages on
In 1915 a Former Harvard Professor Tried to Blow Up the U.S. Capitol
Driven by anti-war sentiment, he went on to carry out several terrorist attacks in NYC to protest U.S. involvement in WWI
Despite Their Industrious Reputation, Some Ants Are Super Lazy
Research suggests that some worker ants excel at inactivity
Adidas Just Made a Running Shoe Out of Ocean Trash
The apparel company recently released a prototype that incorporates recycled ocean plastic
Look Up: Clouds Could be the Next Movie Screens
An abandoned military strategy leads to the first “cloud movie”
Ultrasonic Fingerprint Readers Can Unlock Phones Even When Your Fingers are Gross and Sweaty
Experts say ultrasound fingerprint sensors are harder to hack
Researchers Are Using Facial Recognition Software To Save Lions
Software algorithms offer a non-invasive way to track the big cats
Virtual Reality Could Be the Next Big Thing in Charitable Giving
Immersive storytelling brings a bit of sobering reality to would-be donors
There’s More Bourbon in Kentucky Right now Than any Other Time in the Last 40 Years
Whiskey lovers, take note: the state currently boasts 5.7 million barrels of aging bourbon
Croquet Was Once the Big Thing at Wimbledon
The club has croquet to thank for its famous lawns
Researchers Are Trying to Genetically Engineer Cows to Stay Cool
As the planet warms, researchers are trying to engineer a cow that can beat the heat
Researchers Strapped a Go-Pro to a Sea Turtle, and Here’s What They Got
See the Great Barrier Reef from a turtle’s view
In 1950, the U.S. Released a Bioweapon in San Francisco
This was one of hundreds of bioweapon simulations carried out in the 1950s and 1960s
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