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Innovation

Whether your steaks are thick or thin, research can help you grill for optimum flavor.

The Science Behind Grilling the Perfect Steak

Want to learn how cooking transforms beef’s flavor? Meat scientists have the answers.

Raşit Bağzıbağlı (b. London, 1985) for Modanisa (Turkey, est. 2011)

The Vibrant Fashion World in Muslim-Majority Countries Is a Billion-Dollar Business

These exquisite designs are a must-see at the Cooper Hewitt, but hurry, the show closes July 11

Visionary executive William Barstow Strong led the second transcontinental line, the Santa Fe, in the 1880s, paving the way for thousands of miles of track.

How the Santa Fe Railroad Changed America Forever

The golden spike made the newspapers. But another railroad made an even bigger difference to the nation

Orange scalefin anthias fish swarm in front of a fire coral in the Red Sea's Ras Mohammed Marine Park, Egypt.

Smithsonian Voices

Will the Oceans of 2030 Brim With Reef Robots and Other Fancy Stuff?

Imagine a world where an Indigenous fisher can get forecasts of local marine life from a smartphone, or robots offer real-time data on coral reef health

DARPA's initial, modest goal is to alleviate jet lag.

Innovation for Good: Game Changers

This Implant Could One Day Control Your Sleep and Wake Cycles

The so-called ‘living pharmacy’ will be able to manufacture pharmaceuticals from inside the body

An engineer demonstrates a car phone five months before the historic first call on a competing company’s commercial mobile telephone service in 1946.

The First Mobile Phone Call Was Made 75 Years Ago

The evolution of the cell phone illustrates what it takes for technologies to go from breakthrough to big time

Many of the tombs in Japan are elaborately decorated. Nearby visitors can buy flowers, buckets. brooms and other gardening tools to tidy up the graves.

‘Tree Burials’ Are Gaining Popularity in Japan as Gravesite Space Decreases

In some cities, cemetery plots are the most expensive real estate per square foot

This jellyfish, Scolionema suvaense, was raised in the National Museum of Natural History’s Invertebrate Zoology “AquaRoom.” Here, the species is sinking through food with its tentacles spread wide.

Smithsonian Voices

Live Jellyfish Make a Splash in Marine Education

Smithsonian’s AquaRoom helps scientists learn more about these animals’ lives and educate future generations about their marine neighbors

In work and in personal life, virtual communication kept us in touch during Covid — but oh, those endless Zoom meets! There’s psychological and sensory science behind why they wear us down, and much promise to be realized once we iron out the wrinkles.

How the Pandemic Has Revealed the Promise and Perils of Life Lived Online

For good and for bad, Covid has propelled us even faster into immersive communication technologies

Sourcing her fish skin from Iceland, Elisa Palomino-Perez designs, dyes and assembles her fashion accessories. Bag handmade by Jay Zaccheus.

Innovation for Good: Game Changers

Does Fish Skin Have a Future in Fashion?

To promote sustainability in the industry, designer Elisa Palomino-Perez is embracing the traditional Indigenous practice of crafting with fish leather

As a virtual intern with the National Museum of American History, Samara Angel, works on coordinating a meeting for her professional learning projects in Experience Design.

Smithsonian Voices

Could Remote Internships Become a Best Practice?

Remote access might be key to accelerating meaningful increases in diversity, inclusion, accessibility and equity.

Combining carbon dioxide and calcium creates calcium carbonate rocks such as limestone.

To Combat Climate Change, Researchers Want to Pull Carbon Dioxide From the Ocean and Turn It Into Rock

Running seawater through an ocean carbon capture plant could chemically convert carbon dioxide to limestone on a grand scale

“The shape of the Spitfire's wing and all of the compound curves on the airplane made it beautiful,” says the Smithsonian's Alex Spencer, curator of British and European military aircraft at the National Air and Space Museum.

Remembering the Supermarine Spitfire, Iconic Fighter Plane of World War II

‘Spit’ pilots flew their first combat missions over Dunkirk during the Battle of France

To mark its 35th birthday, American Girl rereleased its original six characters (L to R): Felicity Merriman, Kirsten Larson, Samantha Parkington, Addy Walker, Josefina Montoya and Molly McIntire.

The Enduring Nostalgia of American Girl Dolls

The beloved line of fictional characters taught children about American history and encouraged them to realize their potential

Xerox technology completely streamlined the animation process.

How ‘One Hundred and One Dalmatians’ Saved Disney

Sixty years ago, the company modernized animation when it used Xerox technology on the classic film

The digital realm is not limited by the dimensions of the museum walls and instead brings learning experiences to visitors of all ages in new and exciting ways.

Smithsonian Voices

Navigate Hidden Treasures With These Smithsonian 3-D Games

AR/VR technologies give audiences new ways to experience museums that complement a traditional visit, engaging visitors and fueling learning opportunities

Minute Molecular, the company developing the device, has high hopes for it as an efficient and accurate means of testing people at schools, workplaces and sports stadiums.

Innovation for Good: Game Changers

This Compact PCR Test for Covid-19 Could Give Accurate Results in 15 Minutes

The speed and ease of the DASH testing platform would be a boon for screening efforts

Nyan Cat, a 2011 animated feline with a Pop Tart body, first became a popular YouTube video but was reclaimed by its creator, a young Dallas artist named Chris Torres, as an NFT that sold for $587,000 in February.

Hirshhorn Hosts Panel of Experts to Hash Out the Brave New World of Non-Fungible Tokens

The unexpected $69 million sale of a digital artwork shocked the art world and now disruption is the name of the game

On June 3 live from Panama, Smithsonian Tropical Research Institute staff share their ground-breaking research on tropical forests and marine ecosystems.

Smithsonian Voices

Live from the Smithsonian Tropical Research Institute and 26 Other Smithsonian Programs Streaming in June

Join online to hear lectures from artists, historians, photographers, craftmakers and other experts

Cheez-It’s 11-month shelf life is impressive, but so is the company’s history.

A Brief History of the Cheez-It

America’s iconic orange cracker turns 100 this year

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