It's not a diet pill, but researchers have developed an edible substance that makes you feel fuller longer
The drug has allowed mice to replace old anxiety-filled memories with new, harmless ones
Choir director Alise Ojay's vocal exercises have been shown to work throat muscles that help silence the snorer within
A controversial technique to develop body parts from stem cells may someday save countless lives, but will society allow it?
They’re good for you and the environment, but are they good enough to eat?
A little known startup showcases a wearable technology that generates an interactive display right before your eyes
Its inventors say that through its sensors, the NeuroOn will also let you know the best times to take naps
These breakthroughs range from making body parts on a 3D printer to getting the body to fight cancer on its own
Journalist David Freedman says engineering healthier versions of popular treats could finally help the poorest and most obese Americans lose weight
The two-pound Carmat heart quickens or slows blood flow based on a person's physical activity
Researchers in Berlin find that sweets containing a special probiotic may help you avoid the dentist's chair
Riffing off of airbag technology, Swedish designers have created a helmet, worn around the neck, that inflates during an accident
An award-winning design for the toilet of the future makes it easier to switch to a more natural posture
A British artist has designed Bee's, a glass diagnostic tool that aims to make screening as simple as breathing into a bowl
British designer Chris Godfrey dreams up a tinned, nine-course meal for gamers glued to their consoles
The Copenhagen Wheel can be snapped onto just about any bicycle to boost your pedaling power by up to 10 times
The Tiny Farms setup comes with everything to cultivate one of the world's most sustainable (and popular) sources of food
Biologist Michael Skinner has enraged the chemical community and shocked his peers with his breakthrough research
John Rogers, a revolutionary materials scientist, is pushing the boundaries of the medical world
Do following rituals before a meal make the food taste better? What about the ambience of the room in which you're eating it?
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