Five Nobel Laureates Who Made Food History
These five Nobelists have made food safer or more available, or increased our knowledge of it
Weekend Events Oct. 7-9: Native Americans and the Courts, Balloons and Blimps and Shadow Magic
Understand how the U.S. courts system has affected Native Americans, learn about the science of balloons and take in a Chinese film at the Freer gallery
The World Monuments Fund 2012 Watch List
The latest Watch List from the World Monuments Fund cites 67 invaluable places in need of attention, in some cases protection from tourists
The Many Contributions of Steve Jobs (1955-2011)
The extraordinary career of the entrepreneur is chronicled in the Smithsonian collections
Steve Jobs: Futurist, Optimist
The innovator wasn’t just this generation’s Thomas Edison, he was also its Walt Disney
Ann Finkbeiner: Why I Like Science
As a way of working, it’s wide-open, competitive, nit-picky and nerve-wracking; it’s outright warfare
The Bear and the Bullet
The truck came by slowly and a spotlight swept the river bottom. “My God—they’re hunting me!”
America’s Real Jurassic Park Re-Opens
The quarry wall strewn with hundreds of bones representing some of the most famous dinosaurs is now open to the public again
Law and Order: New Culinary Crimes
Burglary, felony theft, criminal mischief, abusing a corpse—last month alone was rife with food-related crimes and convictions
In Search of Queen Victoria’s Voice
The British monarch was present when a solicitor demonstrated one of the earliest audio recording devices. But did she really say “tomatoes”?
The List: Top Eleven Things to Do this Month at the Smithsonian After Work
Date night at the Smithsonian, grab your special someone and head out to these after-hours events
Science on Screen: Explaining Why Zombies Want to Eat You and Other Mysteries of Life
A film series examines how movies make use of science
Space Travel in the 22nd Century
NASA and the Defense Department want scientists to start dreaming the next impossible dream: Exploring another solar system
Dinosaur Sighting: Let’s Swim!
The sign makes me smile every time. It was made when the massive sauropod dinosaurs were thought to spend most of their time in water
Stuck for a Halloween Costume Idea? Think Food
Paula Deen, Colonel Sanders, the Swedish Chef—the food world is rife with costume potential
The Mickey Hart Collection in Rhythm with the World
Former Grateful Dead drummer Mickey Hart’s curates a 25-album series of world music for Smithsonian Folkways that drops next week
The Civil War 150 Years: The Washington Eight
After plotting to kill Lincoln and other Union leaders, a group of Confederate conspirators was put on trial
The Boston Globe of 1900 Imagines the Year 2000
A utopian vision of Boston promises no slums, no traffic jams, no late mail deliveries and, best of all, night baseball games
Anger and Anarchy on Wall Street
In the early 20th century, resentment at the concentration of wealth took a violent turn
Five Ways to Cook With Pumpkin
It’s time to think outside the pie crust and consider other ways you can put pumpkin on your table
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