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Food

A new chili pepper-shaped device that connect with a smartphone to reveal how much capsaicin is in a hot pepper.

New Research

This Chili-Shaped Smartphone Accessory Can Measure a Pepper’s Spiciness

New device can measure concentrations of capsaicin, the compound that gives peppers their burning heat

Farms have been processing their heritage turkeys earlier to keep them small.

Turkey Farmers Scramble to Meet Need for Smaller Thanksgiving Birds

They’ll just be thankful when the year is over

An elegant solution—raise money from donors to underwrite the purchase of food locally for polling stations in each city—tacos in Milwaukee, barbecue in Atlanta, cupcakes in Houston, empanadas in Portland, burritos in L.A.

Chefs Are Helping Hungry Voters Waiting in Line at the Polls

One clear winner this election season? Everything from empanadas to barbecue, courtesy of star chef José Andrés and his partners

Halloween can be a particularly challenging time for families navigating life-threatening food allergies.

Allergic Reactions to Peanuts and Tree Nuts Spike 85 Percent on Halloween

Parents and children can avoid the dangers by taking key precautions and embracing alternative activities

A Lidl grocery store in Ireland is pictured here in 2019. The German grocery chain's new Dublin location features a surprising archaeological display.

Cool Finds

Shoppers at Dublin Grocery Store Glimpse Viking History Beneath Their Feet

A new Lidl boasts plexiglass windows that reveal archaeological wonders, including an 11th-century house and 18th-century staircase

Two eight-year-old Twinkies that Pennsylvania man Colin Purrington found in his basement.

Scientists Study Twinkie Mummified by Mold

Tests on the eight-year-old snack food put the myth of the immortal Twinkie to rest

A new form of entertainment and a wandering trainload of frozen turkey triggered a convenience food boom.

A Brief History of the TV Dinner

Thanksgiving’s most unexpected legacy is heating up again

Xanthia DeBerry, with her daughters Angelica and Aniaya, is part of the seed saving project.

New Project Aims to Revive Ozark Cuisine Through Seeds

St. Louis chef Rob Connoley looks to reconnect black farmers to heritage crops, using records from a 19th century seed store

Dani Nierenberg wants to ensure equal access to healthy food, produced in a way that’s sustainable for the planet.

Meet the Award-Winning Activist Campaigning for Food Justice

Danielle Nierenberg, the recipient of the 2020 Julia Child Award, is working to make global food systems more equitable

The United Nation's World Food Program claimed this year's Nobel Peace Prize.

World Food Program Wins 2020 Nobel Peace Prize

This year’s award seeks to highlight the need for global solidarity in a time of crisis, says prize committee chair Berit Reiss-Andersen

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Five Foodie Spots Not to Miss on The Beaches of Fort Myers & Sanibel

Local photographer, Brian Tietz, takes a culinary adventure through The Beaches of Fort Myers and Sanibel, complete with mouthwatering recommendations

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10 Reasons to Visit Lovely Zagreb

From friendly coffee culture to surprising outdoor art, see why a trip to Zagreb is a trip is an enchanting experience

The museum's chocolate fountain is the largest in the world, standing nearly 30 feet tall and featuring around 1,500 liters of liquid chocolate.

The World’s Largest Chocolate Museum Debuts in Switzerland

Launched by Lindt, the attraction features a 30-foot-tall chocolate fountain and a tour of the sweet treat’s history

Archaeologists unearthed shards of pottery, wine jugs, floor tiles and traces of crops, among other artifacts.

Cool Finds

Sourdough Bread Oven, ‘Air Freshener’ Found at Medieval Irish Monastery

During the 13th century, French monks created a Cistercian community at Beamore in County Meath

People enjoy a picnic at the Zeytiburna coastline in Istanbul, Turkey, on August 23, 2020.

How Do People Picnic Around the Globe?

Outdoor dining is having a moment. Let these traditions from eight different places help you put together the ultimate open-air meal

Researchers prepared meals made out of maize, wheat and venison every week for a year.

New Research

Millennia-Old Cookware May Be the Key to Recreating Ancient Cuisine

A year-long experiment’s ingredients, tools and cleaning techniques imitated early culinary practices as closely as possible

“It’s not a banana, it’s a concept,” artist David Datuna told reporters after plucking the $120,000 fruit off the wall and eating it. “I just ate the concept of the artist.”

The Infamous Art Basel Banana Is Headed to the Guggenheim

Maurizio Cattelan’s 2019 artwork will join the collections of one of the world’s preeminent cultural institutions

Beets can be used to dye fabric red or pink.

How to Make Clothing Dye With Excess Fruits and Vegetables From Your Garden

Here are step-by-step instructions for giving your clothes and food scraps a second life

A Brief History of the Mason Jar

Around since 1858, the home canning classic is a sought after item for pandemic gardeners this summer

The chocolate factory in Olten, Switzerland, quickly fixed its ventilation problem and resumed production.

Last Week, This Swiss Town Was Briefly Showered in Cocoa Powder

A broken ventilation system at a Lindt factory spewed crushed cocoa nibs into the air

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