See 15 Stunning Images That Won the German Society for Nature Photography’s Annual Contest
From a lunging frog to the majestic movements of penguins, the honored photographs capture the wonder of wildlife and beauty of natural landscapes
Volcanic eruptions, climate change, crop failures, famine and plague all may have swept through Norway in the sixth century C.E., putting pressure on leaders and their communities
The original plan for Hammarby Sjöstad was for an eco-village aimed at attracting the Olympics. They never came, but the locals moved in and, with upgrades, hope to be carbon neutral by 2030
The “hydrogenobody” is an organelle inside certain microorganisms that live in a special stomach chamber in cattle, sheep and goats, according to a new study
Could Underwater Autonomous Robots Save Coral Reefs?
Reef restoration is a slow process, with divers planting coral fragments one at a time by hand. But roboticists are now developing automated planters that could change the game
Two new studies that relied on data from a fleet of diving robots show how climate change is altering ocean movements in ways that jeopardize the stability of the polar ice cap
Pesticides, habitat loss and climate change have taken their toll on the beloved insects. But the experts working with them still find hope for their future
New research suggests that wetlands created by the industrious rodents are carbon sinks, meaning they store a lot of heat-trapping carbon dioxide—the human-produced gas largely responsible for today’s global warming
When the climate cooled, the population of Neanderthals shrank. Most that lived between 60,000 and 40,000 years ago were descended from the same lineage and had very similar DNA
Climate scientist Yasuyuki Aono, who died last summer, learned to read ancient Japanese script to compile records on peak bloom dating back to the ninth century C.E.
Scientists think Neanderthal children may have had faster growth rates because larger bodies tend to retain heat more effectively than smaller ones
‘Fresh Eyes on Ice’ Teaches Kids to Collect Vital Ice Data in Remote Alaskan Communities
Students measure ice thickness and monitor spring break-up to help save lives in areas where frozen rivers are used as roadways
Olafur Eliasson’s latest installation married visuals with a soundscape to draw the public’s attention to the plight of the important ecosystem
Intensifying wildfires across the continent are spewing air pollution, putting human health at risk, particularly Americans living with chronic illnesses
Freshwater Fish Migrations Are Disappearing Across the Planet, Finds U.N. Report
The assessment identified over 300 species of fish that urgently need international conservation effort
Earth’s Smells Are Disappearing Because of Climate Change, and It’s a Vast Cultural Loss
A triple threat of pollution, extinction and warming temperatures is altering the way the planet smells. Scientists are only beginning to understand the stakes for humans
How Australian Chefs and Farmers Are Rediscovering the Ingredients That Have Been There All Along
From kangaroo grass to Kakadu plums, native foods are redefining diners’ taste buds and deepening their connection to the land
For hundreds of years, Khasi and Jaintia people in Meghalaya, India, have woven the roots of Indian rubber trees into structures that help them navigate flooded areas
Cannibalistic Blue Crabs Are Eating Their Younger Peers in Part of the Chesapeake Bay
The findings by Smithsonian researchers could help experts better manage this crustacean’s population. The creatures play important roles in the local ecosystem and food industry
The birds are breeding earlier, and more of their chicks are surviving. But researchers fear this success may not last
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