With Biodesign, Life is Not Only the Subject of Art, But the Medium Too
Artists are borrowing from biology to create dazzling “biodesigns” that challenge our aesthetics—and our place in nature
Micro Apartments Are the Future of Urban Living
To combat the housing crisis in major American cities, architects are designing smaller, more efficient apartments that will change the way urbanites live
Can Chemistry Make Healthy Foods More Appealing?
Making healthy foods like tomatoes more palatable may increase our desire to eat these foods while decreasing our gravitation towards sugary snacks
Locking Eyes With Spiders and Insects
Macrophotographer Thomas Shahan takes portraits of spiders and insects in the hopes of turning your revulsion of the creatures into reverence
Birds and Bards: Beautiful Japanese Images from the Edo Period
Everything from parrots to gossipy novels influenced art in Japan between 1603 to 1868
The History of the Flapper, Part 3: The Rectangular Silhouette
Finally, women could breathe deeply when the waist-nipping corset went out of style
No Salt, No Problem: One Woman’s Life-or-Death Quest to Make “Bland” Food Delicious
The more salt we eat, the more we crave. This new approach to less-salty cooking might help you step off the treadmill
How Does McCormick Pick the Top Flavors of the Year?
Ten years ago, the spice company identified chipotle as a taste on the rise. They’re back at it again with new predictions for 2013
The Drones of the Future May Build Skyscrapers
Innovative architects are experimenting with small unmanned aerial vehicles to prove that drones can do more than cause destruction
“Freakish Absurdities:” A Century Ago, An Art Show Shocked the Country
The Armory Show provoked reactions of love and hate; today it is recognized as changing American art forever
A Valentine for Sci-Art Lovers
A clever print by designer Jacqueline Schmidt pays homage to 12 different species with one thing in common—they mate for life
Outrageous Taxidermy, the Subject of a New Show on AMC
Former Smithsonian taxidermist Paul Rhymer is a judge on “Immortalized,” a TV competition that pits up-and-comers against superstars in the field
The Origins of Wearing Your Heart on Your Sleeve
Valentine’s Day can be an occasion for quirky expressions of love
10 Fresh Looks at Love
Don’t understand love? Not to worry. Scientists continue to study away to try to make sense of it for the rest of us
Korea’s Black Day: When Sad, Single People Get Together And Eat Black Food
Each year on April 14, singles in South Korea drown their sorrows in a bowl of black noodles
Unmanned Drones Have Been Around Since World War I
They have recently been the subject of a lot of scrutiny, but the American military first began developing similar aerial vehicles during World War I
The Masked Merriment of Mardi Gras
For centuries, the day’s revelry has featured the liberated feeling of hiding in plain view
This Artist Uses Meat As His Medium
Dominic Episcopo’s red and raw images capture the spirit of Americana.
Imagining a Drone-Proof City in the Age of Surveillance
As drones become common as tools of the military and intelligence agencies, how are architects and designers responding?
The Unsettling Beauty of Lethal Pathogens
British artist Luke Jerram’s handblown glass sculptures show the visual complexity and delicacy of E. coli, swine flu, malaria and other killing agents
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