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With Biodesign, Life is Not Only the Subject of Art, But the Medium Too

Artists are borrowing from biology to create dazzling “biodesigns” that challenge our aesthetics—and our place in nature

Micro-unit LaunchPad, Clei s.r.l/Resource Furniture; architecture by Amie Gross Architects

Micro Apartments Are the Future of Urban Living

To combat the housing crisis in major American cities, architects are designing smaller, more efficient apartments that will change the way urbanites live

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Can Chemistry Make Healthy Foods More Appealing?

Making healthy foods like tomatoes more palatable may increase our desire to eat these foods while decreasing our gravitation towards sugary snacks

Male Paraphidippus aurantius (a species of jumping spider), by Thomas Shahan

Locking Eyes With Spiders and Insects

Macrophotographer Thomas Shahan takes portraits of spiders and insects in the hopes of turning your revulsion of the creatures into reverence

Birds were a popular part of Japanese art during the Edo period. Eagle hanging scroll by Kishi Ganku, ca. 1802.

Birds and Bards: Beautiful Japanese Images from the Edo Period

Everything from parrots to gossipy novels influenced art in Japan between 1603 to 1868

Woman’s Institute of Domestic Arts & Sciences, 1925-1926

The History of the Flapper, Part 3: The Rectangular Silhouette

Finally, women could breathe deeply when the waist-nipping corset went out of style

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No Salt, No Problem: One Woman’s Life-or-Death Quest to Make “Bland” Food Delicious

The more salt we eat, the more we crave. This new approach to less-salty cooking might help you step off the treadmill

Black rum, charred orange and allspice.

How Does McCormick Pick the Top Flavors of the Year?

Ten years ago, the spice company identified chipotle as a taste on the rise. They’re back at it again with new predictions for 2013

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The Drones of the Future May Build Skyscrapers

Innovative architects are experimenting with small unmanned aerial vehicles to prove that drones can do more than cause destruction

Paul Cézanne’s Bathers, 1877-1878

“Freakish Absurdities:” A Century Ago, An Art Show Shocked the Country

The Armory Show provoked reactions of love and hate; today it is recognized as changing American art forever

Mates for Life

A Valentine for Sci-Art Lovers

A clever print by designer Jacqueline Schmidt pays homage to 12 different species with one thing in common—they mate for life

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Outrageous Taxidermy, the Subject of a New Show on AMC

Former Smithsonian taxidermist Paul Rhymer is a judge on “Immortalized,” a TV competition that pits up-and-comers against superstars in the field

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The Origins of Wearing Your Heart on Your Sleeve

Valentine’s Day can be an occasion for quirky expressions of love

Scientists are still wrestling with how love works.

10 Fresh Looks at Love

Don’t understand love? Not to worry. Scientists continue to study away to try to make sense of it for the rest of us

On Black Day, single Koreans drown their sorrows in a bowl of jjajang myeon noodles.

Korea’s Black Day: When Sad, Single People Get Together And Eat Black Food

Each year on April 14, singles in South Korea drown their sorrows in a bowl of black noodles

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World War I: 100 Years Later

Unmanned Drones Have Been Around Since World War I

They have recently been the subject of a lot of scrutiny, but the American military first began developing similar aerial vehicles during World War I

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The Masked Merriment of Mardi Gras

For centuries, the day’s revelry has featured the liberated feeling of hiding in plain view

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This Artist Uses Meat As His Medium

Dominic Episcopo’s red and raw images capture the spirit of Americana.

Shura City

Imagining a Drone-Proof City in the Age of Surveillance

As drones become common as tools of the military and intelligence agencies, how are architects and designers responding?

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The Unsettling Beauty of Lethal Pathogens

British artist Luke Jerram’s handblown glass sculptures show the visual complexity and delicacy of E. coli, swine flu, malaria and other killing agents

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