The Mission to Restore the Original Starship Enterprise
The beloved 1960s studio model stars in Building Star Trek, a documentary premiering on Smithsonian Channel this Sunday
The Story of the Weber Grill Begins With a Buoy
When metalworker George Stephen, Sr. put two halves of a buoy together, he didn’t know he was making a charcoal grill that would stand the test of time
Smithsonian Journeys Travel Quarterly: Alaska
In a Remote Alaskan Town, a Centuries-Old Russian Faith Thrives
Residents of Nikolaevsk remain true to the traditions of their ancestors, who fled religious persecution in the 17th-century
The Children of Civil Rights Leaders Are Keeping Their Eyes on the Prize
The next generation is following in the footsteps of its forebears
How the tumultuous, hilarious, wide-ranging chat party on Twitter changed the face of activism in America
Take an Interactive Tour of the National Museum of African American History and Culture
What to expect when you visit the Smithsonian’s newest museum
Here’s a Food Wrapper You Can Eat
Made from milk protein, it not only keeps food from spoiling, but it also could keep a lot of plastic out of landfills
The Definitive Story of How the National Museum of African American History and Culture Came to Be
From courting Chuck Berry in Missouri to diving for a lost slave ship off Africa, the director’s tale is a fascinating one
Michael Jackson’s Costumes Show Why Nobody Can Beat the King of Pop When it Comes to Style
Outfits from the Jackson’s “Victory” tour will be part of an inaugural exhibition at the African American History Museum
How to Get Timed-Entry Passes for National Museum of African American History and Culture
It’s finally time to plan your trip to NMAAHC
Is blues music a thing of the past? A festival in Memphis featuring musicians of all ages and nationalities shouts an upbeat answer
This Is What 3,000 Photos of Teddy Bears Look Like
An exhibition at The New Museum takes collection obsession to an over-the-top (but adorable) extreme
Here’s an Ingeniously Simple Method for Making Bakailaoa Pil-pilean, the Traditional Basque Meal
Digesting the lessons that the Basque chefs taught at this summer’s Folklife Festival
Has the Incredible Accuracy of Art Reproduction Ruined the Way We Experience Masterpieces?
Precise digital replicas allow more people to own and view great works of art, minus their soul
These Five Museums Put the “Culture” in “Agriculture”
It’s a lot more than just “tractor art”
Jazz Has Never Looked Cooler Than It Does in This New Exhibition
These evocative images by photographer Herman Leonard call to mind a bygone era
These Mesmerizing Paper Sculptures Explore Nature’s Mirrored Structures
Artist Matt Shlian folds, cuts and glues paper to create faceted and curved works of art
Acclaimed Chef Christian Puglisi’s New “Farm of Ideas” Might Be the Next Big Foodie Destination
The Danish restaurateur is creating a place for food producers, chefs and foodies from around the world to gather and learn
Why We Have to Play Catch-up Collecting the Portraits of Female Athletes
The Smithsonian’s National Portrait Gallery is setting its sights on the future
The Rise of the Modern Sportswoman
Women have long fought against the assumption that they are weaker than men, and the battle isn’t over yet
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