Bringing the Wood Bison Back to Alaska
Once nearly extinct, the subspecies is set to return to the United States
The Crocodile Hunter’s Family Shares His Controversial Approach to Studying the Crocs
Steve Irwin’s wife and kids are feeding the debate over keeping animals in captivity
Ask Smithsonian: What’s the Deepest Hole Ever Dug?
The answer to the question, says a Smithsonian researcher, is more about why we dig, than how low you can go
Send Atomic Clocks to Space to Find Gravitational Waves
A new breed of the hyper-accurate clocks could help scientists detect the elusive ripples in space-time faster and cheaper
Hunger Makes You Buy More Stuff, Even If It’s Not Food
Whether you’re shopping at the mall or online, having the munchies will compel you to purchase extraneous things
Midnight Snacking Is Bad for Your Brain
Experiments in mice show that misaligned eating patterns can mess with the brain’s ability to form memories and learn new tasks
Ultra-Cheap Microscopes Could Save Millions of Lives
Researchers are designing portable microscopes that cost just a few dollars to make
Luna Moths’ Gorgeous Wings Throw Off Bat Attacks
Spinning twin tails at the end of moth wings garble bats’ sonar cries, causing the winged predators to miss the tasty mark
Would You Like to Grow Color-Changing Flowers?
A Colorado company is working to genetically engineer petunias that change colors throughout the day
These Spacey Treats Include a Galactic Smiley Face and an Interstellar Rose
A lucky lens and a pair of mismatched star twins feature among our picks for the week’s best space images
What Physics Tells Us About Making the Perfect Chocolate
Like carbon, the treat can take on many crystalline forms, so a master chocolatier must know how to temper it in just the right way
What We Know About the Earliest History of Chocolate
We’ve learned things that could help today’s artisan chocolatiers improve their trade
The Western U.S. Could Soon Face the Worst Megadrought in a Millennium
Climate models predict that the region will be drier than the droughts that likely caused ancient Native Americans to abandon their pueblo cities
Dogs Can Tell Whether You’re Making a Happy or Mad Face
For the first time, science shows that a non-human animal can recognize the emotional state of another species
How to Save the Chocolate Tree Without Sacrificing Flavor
Demand, disease and climate change are threatening cocoa, but a new breed of clones could keep the treat abundant and tasty
Help for the Brokenhearted: Wearable, Biosynthetic and ‘Beatless’ Artificial Hearts
Cow-machine hybrids and continuous-flow technologies are helping people survive devastating heart failure
Blood Clots, Liver Cells and Bird Flu Are Surprisingly Beautiful Under a Microscope
The brightly-colored micrographs and scans in a new book, Science is Beautiful, answer big questions about the human body
Healers Once Prescribed Chocolate Like Aspirin
From ancient Mesoamerica to Renaissance Europe, the modern confectionary treat has medical roots
Let Oysters Get Sick to Clean Up the Chesapeake
The delicious oyster you love to slurp might be the best bet for clearing away pollutants
Ducks Help Explain How We Feel All the Feels
Highly sensitive nerves in duck bills are offering clues to the way we experience the sense of touch
Page 218 of 456