From the Castle: Success at Smithsonian Channel
In just under two years, the award-winning Smithsonian Channel has created a strong library of fascinating documentaries
In the News: ‘Green Thanksgiving,’ Futuristic Food, Extreme Beer, and Farmer in Chief
A roundup of recent food-related features worth checking out
Gobble, Gobble
Here’s a little theme music for your turkey dinner
The Eat-ymology of the Turkey
What do you really know about where the turkey came from?
Turkeys Are Having a Pretty Bad Month
Animal-abuse scandal at a turkey-breeding farm in West Virginia
Healthy Holiday Eating Strategies
Tips for navigating the treacherous terrain of holiday parties
The Road to Repatriation
The National Museum of the American Indian works with Native Tribes to bring sacred artifacts home again
A ‘New Dawn’ for Ugly Vegetables
Crooked carrots, rejoice!
Wish They All Could Be California Chicks…
Californian voters just approved a proposition that could make your omelette more expensive
What Is American Food?
Pigeons and pork bellies, apparently
John Hodgman Gives “More Information Than You Require”
John Hodgman, best recognized as the “PC” in the Apple advertising campaign, discusses how humans distinguish fact from falsehood
Feeling Blue: Expressionist Art on Display in Munich
Visitors catch a glimpse of the groundbreaking, abstract art created bypreeminent 20th century expressionists
Letters
Readers Respond to the September Issue
In Politics, Just Follow the Signs
Politicians made more sense when they relied on oracles and omens says Joe Queenan
Robert Frank’s Curious Perspective
In his book The Americans, Robert Frank changed photography. Fifty years on, it still unsettles
Gobekli Tepe: The World’s First Temple?
Predating Stonehenge by 6,000 years, Turkey’s stunning Gobekli Tepe upends the conventional view of the rise of civilization
What’s Up From the Smithsonian
Photographic keepsakes, garden paintings from the maharajahs and Fritz Scholder’s Indian identity on canvas
Q and A: Wanda Jackson
In the 1950s, Wanda Jackson was one of the first women to record rock ‘n’ roll.
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