Why the World Needs Bloodsucking Creatures
The ecological benefits of animals like leeches, ticks and vampire bats are the focus of a new exhibition at the Royal Ontario Museum
Exploring Five of the Most Iconic Wreckage Sites in Bermuda
The island’s ‘custodian of historic wrecks’ shares his favorite underwater sites for divers to experience
Flesh-Ripping Dinosaurs Replaced Their Teeth Multiple Times a Year
A high rate of tooth turnover gave these prehistoric carnivores an edge
In our efforts to increase and diffuse knowledge, we highly recommend these 65 titles released this year
Ten Smithsonian Artifacts You Can 3-D Print
The list includes Neil Armstrong’s spacesuit, an Abraham Lincoln life mask and a coral skeleton
Smithsonian Scholars Pick Their Favorite Books of 2019
Reading proved a bedrock in a year that saw a new Smithsonian secretary and celebrations of dinosaurs, Apollo 11 and women’s history
Chandra Telescope Observes Two Decades of Turning Theory Into Reality
A new book, ‘Light From the Void,’ showcases the telescope’s images of nebulas, supernovae, supermassive black holes and more
The Myths of the Thanksgiving Story and the Lasting Damage They Imbue
In truth, massacres, disease and American Indian tribal politics are what shaped the Pilgrim-Indian alliance at the root of the holiday
Video Game-Inspired Models Demonstrate How Prehistoric Squid Relatives Swam Through the Seas
By simulating liquid flows around the shells of ammonoids, scientists study how these ancient animals moved
In 1954, an Extraterrestrial Bruiser Shocked This Alabama Woman
Ann Hodges remains the only human known to have been injured by direct impact of a meteorite
How to Tea-Taste Your Way Through Taiwan
Experience Taiwan’s tea culture through these museums, plantations and tea houses
A Brief History of the Crock Pot
More than eighty years after it was patented, the Crock Pot remains a comforting presence in American kitchens
The Ten Best Books About Food of 2019
These titles are bound to satisfy your cravings for delicious dishes and food knowledge
Smithsonian Archaeologist Crafts Science-Themed Cakes; This One Is an Elephantine Treat
Confectionary artworks span everything from an Aztec calendar stone to King Tut’s tomb
Beyond Dinosaurs: The Secrets of Earth's Past
How Scientists Resolved the Mystery of the Devil’s Corkscrews
Smithsonian paleontologist Hans-Dieter Sues tells the tale of a fossil find that bedeviled early 20th-century researchers
How Cities and Lights Drive the Evolution of Life
Urbanization and the spread of artificial light are transforming all of earth’s species, bringing about a host of unintended consequences
The Ten Best STEM Toys to Give as Gifts in 2019
Stretch young learners’ minds with everything from card games to robotic spheres
How New York City Found Clean Water
For nearly 200 years after the founding of New York, the city struggled to establish a clean source of fresh water
The Museum Tour Guide Who Shaped Mark Twain’s Views on Race
While traveling in Venice for what would be his best-selling memoir, the author’s encounter with an African-American art expert forever changed his writing
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