The human heart

Growing New Hearts Without Using Embryonic Stem Cells

A different type of stem cell—one used in asexual reproduction—can create new heart muscle tissue without raising ethical questions, new studies show

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What Damage Could Be Caused by a Massive Solar Storm?

An enormous solar storm could short out telecom satellites, radio communications, and power grids, leading to trillions of dollars in damages, experts say

Meals in a Jar: From Pancakes to Baby Back Ribs, Just Add Water

Ready-made meals, good for months on a pantry shelf, work for busy nights, camping trips and power outages

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Cracking the Code of the Human Genome

The Story of How An Artist Created a Genetic Hybrid of Himself and a Petunia

Is it art? Or science? With DNA, Eduardo Kac pushes the limits of creativity and ethics

Ice melt in Greenland will significantly affect water levels throughout the world, most of all the equatorial Pacific and South Africa.

Melting Polar Ice Will Spike Sea Levels at the Equator

Expect higher sea levels in the equatorial Pacific and lower ones near the poles by 2100, according to new research

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With Biodesign, Life is Not Only the Subject of Art, But the Medium Too

Artists are borrowing from biology to create dazzling “biodesigns” that challenge our aesthetics—and our place in nature

One of the Cornell team’s prosthetic ears, created from living cartilage cells.

An Artificial Ear Built By a 3D Printer and Living Cartilage Cells

Cornell scientists used computerized scanning, 3D printers and cartilage from cows to create living prosthetic ears

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Interview: Jane Goodall on the Future of Plants and Chimps

The renowned chimp expert discusses her new book, her efforts to protect the rainforest and why she misses living with chimps

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Some Mosquitoes Become Immune to DEET After Just a Few Hours of Exposure

A new study indicates that roughly half become habituated to the smell of DEET over time, reducing its effectiveness as a repellent

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Can Chemistry Make Healthy Foods More Appealing?

Making healthy foods like tomatoes more palatable may increase our desire to eat these foods while decreasing our gravitation towards sugary snacks

Male Paraphidippus aurantius (a species of jumping spider), by Thomas Shahan

Locking Eyes With Spiders and Insects

Macrophotographer Thomas Shahan takes portraits of spiders and insects in the hopes of turning your revulsion of the creatures into reverence

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Will the Next Lake-Effect Snowstorm be Severe? Ask Mountains Far Far Away

Scientists use computer simulations to test how geographic features help create intense snowstorms that blanket cities near lake shores with snow

Artist's conception of asteroid 2012 DA14 passing  through the Earth-moon system on Feb. 15, 2013.

What Can We Do About Big Rocks From Space?

Last week’s close encounters with space rocks have raised concerns about how we deal with dangerous asteroids. Here’s how we would try to knock them off course.

Footage from Brazil's "spider rain."

It’s Raining Spiders in Brazil

A video captures images of thousands of spiders raining down on a Brazilian town, but it turns out this event is perfectly normal

The Opte Project creates visualizations of the 14 billion pages that make up the network of the web.

Any Two Pages on the Web Are Connected By 19 Clicks or Less

There are more than 14 billion pages on the web, but they are linked by hyperconnected nodes, like Hollywood actors connected through Kevin Bacon

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Parched Middle East Faces Severe Water Crisis

Drought and over-pumping has led to groundwater losses in the Middle East that equal almost the entire volume of the Dead Sea, a new study shows.

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The Last Massive Exploding Meteor Hit Earth in 1908, Leveling 800 Square Miles of Forest

In 1908, a meteor exploding in mid-air released the energy equivalent to “185 Hiroshima bombs”

A new project examines how a warming climate will effect Canada’s tradition of backyard skating rinks.

Climate Change’s Latest Victim: Canada’s Outdoor Ice Rinks

A new project asks citizens to monitor their backyard rinks, helping to track how a warming climate is affecting Canada’s skating tradition

Black rum, charred orange and allspice.

How Does McCormick Pick the Top Flavors of the Year?

Ten years ago, the spice company identified chipotle as a taste on the rise. They’re back at it again with new predictions for 2013

Mates for Life

A Valentine for Sci-Art Lovers

A clever print by designer Jacqueline Schmidt pays homage to 12 different species with one thing in common—they mate for life

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