How Phillis Wheatley Beat All Expectations
The Revolution-era Boston establishment couldn’t believe that the young African American woman wrote the exquisite book of poetry
Old, Primeval Forests May Be a Powerful Tool to Fight Climate Change
Ecologists thought these trees had long been torn down in New England. Then Bob Leverett proved them wrong
How the Smithsonian Protects Cultural Heritage Around the World
In the wake of crisis and disaster, rescue workers led by the Smithsonian step in to safeguard irreplaceable treasures
Meet the Black Men Who Changed Lincoln’s Mind About Equal Rights
During the Civil War, these individuals convinced the president, altering the course of U.S. history
This Wonder Bird Flies Thousands of Miles, Non-Stop, as Part of an Epic Migration
The more scientists learn about the Hudsonian godwit, the more they’re amazed—and worried
At the Iraqi Site of Assur, Ancient History Stands at Risk of Destruction
In its time, the Assyrian capital faced waves of invasions and abandonment. Now a small team of archaeologists are protecting it from more modern threats
How Much Longer Will Roquefort Reign as the King of Cheese?
In France, makers of the odorous food are singing the blues
Readers Respond to the November 2021 Issue
Your feedback on Memphis libraries, traveling to Mars, King George III and more
What the History of ‘Spirit Photography’ Portends for the Future of Deepfake Videos
Today’s video hoaxes can be downright ugly. But image-makers have been fooling viewers from the beginning
Secretary Lonnie Bunch on What Excites Him About the Smithsonian’s New Futures Exhibition
One of Smithsonian’s most storied buildings is reopening with an eye toward humanity’s great potential
The Little-Known Recording of Louis Armstrong Reciting ‘The Night Before Christmas’
Shortly before he died, the jazz legend offered his own rendition of the classic holiday poem
The Quest to Shoot an Arrow Farther Than Anyone Has Before
In dogged pursuit of an exotic world record, an engineer heads to the desert with archery equipment you can’t get at a sporting goods store
Artist Paula Modersohn-Becker’s Portraits Were Ahead of Their Time
Raw and affecting depictions of rural life in the early 20th century were strikingly modern
Clara Barton Epitomized the Heroism of Nurses
Two hundred years after her birth, her pioneering commitment to public health has only become more salient
For the Gwich’in People, the Arctic National Wildlife Refuge Isn’t a Political Issue, It’s Home
Journey to the far north of Alaska, where the Indigenous communities hunt caribou, the backbone of the region’s ecosystem
Why Are So Few Flowers and Fruits Blue? And More Questions From Our Readers
You’ve got questions. We’ve got experts
When Jackie Cochran Flew This Jet, She Broke All Kind of Barriers
The spirited aviator came out of poverty to soar to great heights
An Archaeological Dig Reignites the Debate Over the Old Testament’s Historical Accuracy
Beneath a desert in Israel, a scholar and his team are unearthing astonishing new evidence of an advanced society in the time of the biblical Solomon
Culinary Detectives Try to Recover the Formula for a Deliciously Fishy Roman Condiment
From Pompeii to modern laboratories, scholars are working to recreate garum, a sauce made from decaying fish that delighted ancient Rome
Readers Respond to the October 2021 Issue
Your feedback on sake, astrophysicist Avi Loeb and diphtheria
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