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While fieldwork was postponed, scientists made discoveries studying fossil footprints, ancient apes, monkeys and hominins.

Ten New Things We Learned About Human Origins in 2020

Smithsonian’s archaeologist Ella Beaudoin and paleoanthropologist Briana Pobiner reveal some of the year’s best findings in human origins studies

Hank Adams carries a letter from the White House to Chief Frank Fools Crow (Oglala Lakota) during the siege of Wounded Knee. Pine Ridge Reservation, South Dakota, 1973.

Smithsonian Voices

In Memory of Hank Adams, ‘The Most Important Indian’

The museum mourns the passing December 21 of Hank Adams (Assiniboine–Sioux, 1943–2020)

Projects that harness the public to make observations and report data about the health of our environment are growing. Anyone can join—no PhDs needed.

Innovation for Good

Twenty-Four Ways to Turn Outdoor Passions Into Citizen Science

Heading into the new year, consider collecting scientific data while skiing, hiking, surfing, biking and partaking in other adventures

From 1897 to 1906, a team led by biologist J. D. F. Gilchrist surveyed the fish of the Agulhas Bank off South Africa.

Scientists Recreate 1890s Fishing Surveys to Show How the Sea Has Changed

By retracing the steps of scientists working at the turn of the last century, modern researchers document how fish communities have been altered

Fascinating finds revealed in 2020 ranged from a portrait of Mary Boleyn to a bust of the Greek god Hermes and one of the world's oldest swords.

Ninety Fascinating Finds Revealed in 2020

This year’s most intriguing discoveries include an Aztec skull tower, fossilized footprints and Nazi shipwrecks

NASA astronaut and pilot Victor Glover launched from the International Space Station on the agency’s SpaceX Crew-1 mission.

Smithsonian Voices

Five Things We Learned From Astronaut Victor Glover

Discover what it’s really like to live and work in space! Astronaut Victor Glover shares his thoughts and little-known facts about being an astronaut

One specimen of the ultra-black fish species Anoplogaster cornuta.

Innovation for Good

Ten Scientific Discoveries From 2020 That May Lead to New Inventions

From soaring snakes to surfing suckerfish, nature is an endless source of inspiration

Children cluster around Santa in this 1903 illustration.

Christmas Wasn’t Always the Kid-Friendly Gift Extravaganza We Know Today

How a once-raucous holiday became a time of childlike wonder and beribboned consumerism

The Sealaska Heritage Arts Campus, scheduled to open in downtown Juneau in 2021, will house indoor and outdoor space for artists to make monumental Northwest Coast art pieces, such as totem poles and canoes; classrooms for art programming and instruction in areas such as basketry and textile weaving and print making; and space for performances, art markets, and public gatherings.

How Juneau, Alaska, Is Becoming an Epicenter for Indigenous Art

The city is on a quest to solidify its standing as the Northwest Coast arts capital of the world

Mistletoe is best known for its role in holiday festivities, as seen on this Christmas card from 1886, and it features in ancient lore of many cultures, whether Celtic druids or Scandinavian gods.

The Biology of Mistletoe

Best known as a holiday trimming, the parasitic plant is a botanical luminary in its own right

Bright lights and large crowds were ever-present at the Weihnachtsmarkt in Dresden, Germany, 2014.

Smithsonian Voices

A Taste of the German Christmas Market at Home

Normally. the German-speaking lands of Central Europe would be bustling filled with food, drink, good cheer, and other longstanding traditional activities

“Hogan in the Snow,” ca. 1985. Painted by Robert Draper (Diné [Navajo], 1938–2000). Chinle, Navajo Nation, Arizona. 26/6481

Smithsonian Voices

Christmas Across Indian Country, During the Pandemic and Before

This extraordinary year, we asked how the Covid-19 pandemic is affecting people’s families and communities

Steam hides a vendor stirring mulled wine with sea buckthorns at a Christmas market in Svobody Square, Kharkiv, northeastern Ukraine.

Virtual Travel

This Holiday Season, Travel With Your Nose

The scents that you find most comforting can help you feel like you’re on the road, even when you’re not

This past October, Ruben Ghazarayan (above left with his brother Karen at the 2018 Smithsonian Folklife Festival) fought on the frontlines of the Nagorno-Karabakh conflict, his brother is selling their Armenian cross-stones to support their families during the conflict.

In Times of Conflict, How Can We Support the People Who Keep Culture Alive?

A Smithsonian research fellow weighs in on the ways culture proves both vital and resilient

Many U.S. grocery stores carry marinades and seasonings from Jamaican companies.

A Brief History of Jamaican Jerk

It’s more than just a seasoning or a flavor. Jerk is a whole culture worthy of celebrating, especially at Christmastime

Centrosaurus had the first well-documented case of malignant bone cancer in a non-avian dinosaur.

The Top Ten Dinosaur Discoveries of 2020

Paleontologists uncovered a great deal about the “terrible lizards” this year

Gen. Glen VanHerck, Commander of North American Aerospace Defense Command and U.S. Northern Command talks on the phone as part of a video celebrating the NORAD Santa Tracker's 65th year.

Smithsonian Voices

Why NORAD Tracks Santa Claus

How did a misdialed phone number lead to a holiday tradition.

The original photos from late 1800s by famous snowflake photographer Wilson “Snowflake” Bentley, are stored in the Smithsonian Archives. His pictures were instrumental in helping scientists examine snow’s crystalline properties.

Smithsonian Voices

Why Scientists Find Snowflakes Cool

Mineralogists study snowflakes to learn more about how water in its solid phase behaves

From a profile of voting rights activist Fannie Lou Hamer to a celebration of collector's items and a history of the StairMaster, these are 25 stories you might have missed in 2020.

Twenty-Five of Our Favorite Stories From 2020

Smithsonian editors highlight some articles you might have missed from the past year

The Inn at Little Washington in Washington, Virginia, is regularly rated as one of the best restaurants in the world.

Satisfy Your Travel Cravings With These Seven Cookbooks From Famous Hotels

Conjure up the experience of staying at some of the best inns, lodges and resorts in the U.S. by cooking their signature dishes

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