Starbucks Vows to Ditch Plastic Straws by 2020. How Will the Oceans Change?
Straws make up a small portion of ocean waste, but banning straws can be an important first step to cutting down on other plastics
Archaeologists Unseal 17th-Century Danish Latrines to Discover Copenhageners’ Dietary Habits
The Danish finds reveal their owners’ rich diet of fish and meat, fruits, spices—and the presence of parasites, including tapeworms and roundworms
Australian Reptiles And a Toad Named After Gollum on Latest Endangered Species Update
The IUCN Red List shows Oz’s reptiles are in trouble as well as flying foxes, a Jamaican rodent and a New Guinea butterfly
Unique Brain Circuitry Might Explain Why Parrots Are So Smart
Their bird brains are not bird-brained
New “Immunobiotic” Could Treat Antibiotic-Resistant Superbugs
The drug, which combines antibiotics and the body’s immune system, shows promise in early stages of testing
European Dogs Devastated Indigenous American Pup Populations
Disease, cultural change wiped out pre-contact populations, leaving no trace of ancient dogs’ DNA in modern counterparts
Peep the Stunning Winners of the Audubon Society’s Photo Contest
You’ll want to tweet these.
With Hybrid Embryo, Scientists Are One Step Closer to Saving the Northern White Rhino
Hybrid embryos were created using northern rhinos’ frozen sperm, southern rhinos’ eggs
Ancient Toddler Was at Home on the Ground and in the Trees
The foot of a 2.5-year-old Austrolopithecus afarensis shows it had a grippy big toe that let it cling to its mom and climb tree trunks
A Research Ship Is Hunting Meteorite Fragments Off the Coast of Washington
The research ship E/V Nautilus is combing through samples and sediment hoping to recover the first space rock from the ocean floor
Newly Mapped Koala Genome Unlocks Secrets of Marsupial’s Diet, Susceptibility to Chlamydia
The cuddly creatures can survive on a diet of high-toxin eucalyptus leaves thanks to detoxifying genes
A Carbon Dioxide Shortage Is Threatening the U.K.’s Supply of Beer and Crumpets
The food industry uses carbon dioxide in several ways, including packaging and meat processing
New Spider Species Discovered In Indiana Cave
The translucent sheet-weaving spider shows that scientists haven’t yet found everything in our own backyard
New Website Unearths Amsterdam’s History Via 700,000 Artifacts Spanning 5,000 Years
The recovered items span thousands of years, and include coins, cell phones, dentures and more
Study Suggests There’s No Limit on Longevity, But Getting Super Old Is Still Tough
After the age of 105, the odds of dying plateau, meaning it’s possible to live beyond the current record of 123 years
How Inca Mummies Helped a Soccer Player Who Was Banned from the World Cup
Paolo Guerrero failed a drug test, but insists he never took cocaine. Three ancient mummies are lending credence to his case
How the Belize Barrier Reef Beat the Endangered List
An oil drilling moratorium, development restrictions and fishing reform has helped the 200-mile-reef come off Unesco’s endangered world heritage sites list
Our Galaxy Is Really Greasy and Smells Like Moth Balls
A new study estimates that a quarter to half the carbon in interstellar space is in the form of greasy aliphatic carbon
Now That the Smog Has Lifted, Astronomy Returns to London’s Royal Observatory
A new telescope that filters out light pollution and interference will watch the stars from the site constructed in 1675
A Nesting Bird Nearly Derailed a Canadian Music Festival
The brooding killdeer laid its eggs on a patch of cobblestone where the main stage of Ottawa’s Bluesfest was supposed to be set up
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