Smithsonian Voices

From the Smithsonian Museums

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Meet the Museum Scientist Who Sails the Ocean and Sifts Through Seafood Markets to Identify Fishes

From field sites in Vietnam and the coast of West Africa to her laboratory in Washington, D.C., Kate Bemis applies her knowledge of fish diversity to support sustainable fisheries

Under the waves swirls a bed of sea grass. Above the water is a coastal home attached to a dock.

New Study Puts Smithsonian Conservation Efforts to the Test

Schools of snappers, grunts and jacks on a seagrass plain at Hol Chan marine reserve, Belize. (Pete Oxford, International League of Conservation Photographers)

Can Genetics Improve Fisheries Management?

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To Bridge Heritage and Science, the Smithsonian’s Inclusive Education Programs Empower Learners Through Culture and Community

After 50 Years, Scientists Still Love Lucy

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