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National Museum of Natural History

A group of several bison with dark fur traverses a light green colored landscape of grasslands as rays of late afternoon light stream through several gold-tinged clouds. In the distance are more bison and the horizon is framed by distant mountains.

For the Love of the Buffalo

The celebration of America's National Mammal brings up both a dark past and a brighter future thanks to the Smithsonian’s conservation work

A landscape shot featuring a cloudy gray sky, snow-covered mountains in the distance above a turquoise expanse of glacial ice on the horizon and a dark blue expanse of water in the foreground.

Community Archeology Helps Bridge Gap Between Science and Tradition

Researchers and Indigenous people teamed up to use oral legends and science to discover an archeology site

6) Eroding Late Holocene Native American oyster midden at low tide in Fishing Bay, Maryland.JPG

When Was the World Our Oyster? We Asked the Anthropologist Investigating Sustainable Oyster Practices Through History

Smithsonian anthropologist Torben Rick studies how different communities sustained oyster populations for centuries, and how that changed in the wake of colonization

A humpback whale breaches the surface of the ocean on a sunny day as three birds fly overhead.

10 Popular Scientific Discoveries From 2021

Read about the year's most attention-grabbing findings by scientists at the National Museum of Natural History

Headshot of paleoanthropologist Briana Pobiner in a red sweater holding an early human skull up text to her face on white background.

Meet the Scientist Studying How Humans Started Eating Meat

Paleoanthropologist Briana Pobiner studies bones from animals eaten by early humans millions of years ago

A pile of gourds spilling out of a tipped over container onto a brick floor with a bale of straw in the background.

Say Hello to the Scientist Harvesting Clues About Ancient Gourds and Maize

Archaeologist Logan Kistler explains how he studies the roots of plant domestication

A group of seven squashes and an ear of corn on grass littered with fallen leaves.

How Ancient Humans Helped Bring Pumpkins to Your Thanksgiving Table

Fall’s favorite fruits have long been essential staples in human diet and culture

Historic black and white photograph of Sitting Bull sitting down with a feather in his hair and holding a pipe.

New Study Adds to Decade-Old Repatriation of Sitting Bull's Belongings

The research highlights Smithsonian’s successful repatriation of Sitting Bull’s leggings and lock of hair to his direct descendants

While this year’s Arctic sea ice extended further than last year’s, there still wasn’t as much of it as there was only two decades ago. Thinner and younger sea ice in winter and less ice in the summer are two of the many elements of the Arctic’s new reality. (Credit: Patrick Kelley, U.S. Coast Guard. Public domain.)

Climate Change Redefines What 'Normal' Means in the Arctic

As Earth’s climate changes, people around the world are witnessing insidious changes and responding to their new normal.

Landscapes have been managed by humans for thousands of years – some sustainably, others less so. The Martu people of Australia burn the grasses in continent’s Western Desert. The practice yields food, but also increases biodiversity in the area. (Rebecca Bliege Bird)

New Study Pushes Origins of Human-Driven Global Change Back Thousands of Years

Understanding people’s past land use strategies could help us better conserve global biodiversity now.

All modern dogs are descended from a wolf species that when extinct around 15,000 years ago. Grey wolves, pictured here fighting for food with now extinct dire wolves (red), are dogs’ closest living relative. (Art by Mauricio Antón)

Meet the Scientist Studying How Dogs Evolved From Predator to Pet

Learn about how humans of the past helped build the bond between us and our favorite furry friends.

There are over eight million feet of film in the Human Studies Film Archives (HSFA), which is part of the Smithsonian’s National Anthropological Archives. HSFA specializes in storing ethnographic footage created by anthropologists, filmmakers and travelers. (Brittany M. Hance and James Di Loreto, Smithsonian Institution)

How Film Helps Preserve the World’s Diversity

The Smithsonian's Human Studies Film Archive houses eight million feet of film which can help future generations reflect on the past.

Sylvester Musembi Musyoka, a Kenyan colleague and field crew leader, recording a large mammal fossil bone during a virtual field project to collect fossils in Kenyan excavation sites that were in danger of being damaged by severe weather. (Nzioki Mativo/Smithsonian)

How the Pandemic Changed Scientific Exploration

How seven Smithsonian scientists continued to discover the secrets of the natural world safely during the pandemic

These walrus ivory carvings were collected in the mid-1880s. They were featured in a catalogue for the exhibition

How Arctic Anthropologists are Expanding Narratives about the North

Researchers are studying past Arctic cultures and working with today's northern communities to address present-day socioeconomic and environmental challenges.

Scientists at the Smithsonian’s National Museum of Natural History sequenced the genomes of 363 bird species in 2020. (Brian Schmidt, Smithsonian)

10 Popular Scientific Discoveries from 2020

Here are some of 2020’s most popular discoveries involving scientists from the National Museum of Natural History.

Sequencing entire genomes from ancient tissues helps researchers reveal the evolutionary and domestication histories of species. (Thomas Harper, The Pennsylvania State University)

How Ancient DNA Unearths Corn’s A-maize-ing History

New study shows how extracting whole genomes from ancient material opens the door for new research questions and breathes new life into old samples.

Plants and animals around the globe use a wide variety of evolutionary strategies to survive harsh winters.

How Seven of Nature’s Coolest Species Weather the Cold

Check out these unexpected adaptations to extreme cold.

Although pumpkins and other gourds have become staples at Thanksgiving, they were not the only original crops in the Americas. Other crops domesticated around the same time, like sumpweed, little barley and goosefoot, are now gone from today’s palates. (Smithsonian)

Our Thanksgiving Menu Has Lost a Few Crops

Studying the domestication of any crop that people once ate helps scientists reveal how modern crops have evolved.

Smithsonian anthropologists hold up the world’s longest beard after it was donated to the National Museum of Natural History in 1967. (Smithsonian)

Five of Nature’s Best Beards for World Beard Day

Humans aren’t the only bearded beasts. In the sea, the sky and the land between, organisms sport bristles, fuzz and fur of all styles. Instead of splitting hairs over what type of beard is best, here are five of nature’s finest.

Joshua Bell is the curator of globalization at the Smithsonian’s National Museum of Natural History. He is working on a new exhibit about the global history of cellphones. (Smithsonian)

Meet the Scientist Studying How Cellphones Change Societies

In this month's "Meet a SI-entist," we will introduce you to the scientist studying the global history of cellphones.

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