Food History
A Brief History of Khash, Armenia’s Love-It-or-Hate-It Hangover Cure (Recipe)
Cow foot soup: It’s what’s for breakfast
How the 1988 Olympics Helped Spark a Global Kimchi Craze
The Summer Games in Seoul introduced a new international audience to the delicious and stinky staple
Four Restaurants Bringing Traditional Dishes into Contemporary Cuisine
These chefs are putting modern spins on ancient recipes
How Hawaii Became the North Pole of Cacao
These chocolate makers have set up shop in the only state—and the coldest place—that can sustain cacao plantations
A Brief History of Bulgogi, Korea's Most Delicious Export (Recipe)
And how you can get some of the tender, marinated beef stateside
The Ben Franklin-Inspired Super Bowl Recipes You Never Knew You Needed
We don't know who Ben Franklin would root for, but we do know what he'd eat on Super Bowl Sunday
Long-Forgotten Opera About Tabasco Sauce Heats Up Stage Again After Almost 125 Years
Thanks to some musical sleuthing, George W. Chadwick's ode to the now ubiquitous hot sauce brand has been revitalized by the New Orleans Opera
What America's First Cookbook Says About Our Country and Its Cuisine
An 18th-century kitchen guide taught Americans how to eat simply but sumptuously
This Time-Saving Patent Paved the Way for the Modern Dishwasher
Josephine Cochran just wanted to stop having broken dishes
Marshmallow-Topped Hot Chocolate Will Keep You Warm This Long Solstice Night
Marshmallows and hot chocolate each have a long history, but their union only dates back about a century
12 Facts About ‘The 12 Days of Christmas’
Amaze and astound your loved ones with these pieces of carol trivia
The FDA Used to Have People Whose Job Was to Taste Tea
Literally, that was it
The Un-Christmassy Origin of Gingerbread Houses
This tradition dates back to the story of Hansel and Gretel
11 Cauldrons Found at Iron Age Settlement in England
The cauldrons, most of which were buried in a circle, appear to have been used in ceremonial feasts
Winston Churchill Imagined the Lab-Grown Hamburger
But he was off about the year when it would be created
How WWII Created the Care Package
Technically, the innovation was originally trademarked
Why You Won’t See Pudding on the Thanksgiving Table
The once-classic American dish has been widely replaced with the casserole—thanks in part to anti-immigrant sentiments
What Did Virginia’s Jamestown Colonists Eat?
So far, researchers have found remains of horses, rats and snakes in a well that dates back to the Starving Time
The Ten Best Books About Food of 2017
Hungry minds would enjoy one of these illuminating books about the world of food and drink
Presidents From Lincoln to FDR Kept the Thanksgiving Tradition Going
Lincoln started the process of making it a federal holiday in 1863, crystallizing something that had been around since the days of the Pilgrims
Page 15 of 31