Food History

Raising a Glass to Armenia’s Elaborate Toasting Tradition

In the backyard of the world’s oldest-known winery, a cherished national tradition evolved

Forget Baguettes — Why In-the-Know Bread Lovers Should be Heading to the Caucasus (Recipe)

During a culinary research trip to the Republic of Georgia, a team of chefs tour backyard bakeries — and return with inspiration for their flatbread

Sea Captains Carousing in Surinam

What Did the Founding Fathers Eat and Drink as They Started a Revolution?

They may not have been hosting a cookout, but they did know how to imbibe and celebrate

So gooey, so good.

Let Us Tell You S'more About America’s Favorite Campfire Treat

The gooey snack became popular thanks to technological advances of the Industrial Revolution, which brought cheap sweets to the masses

The first frozen margarita machine is in the collections of the Smithsonian's National Museum of American History.

The Uniquely Texan Origins of the Frozen Margarita

A Dallas restaurant owner blended tequila, ice and automation. America has been hungover ever since

Mmm.

Sink Your Teeth Into Chicago’s New Hot Dog Museum

The Vienna Beef company is celebrating its 125th anniversary with a meaty display of memorabilia

This 4,000-Year-Old Jar Contains Italy's Oldest Olive Oil

Traces of oleic and linoleic acid found on a central Italy jar pushes the timeline of the substance in the region back an estimated 700 years

How Ketchup Revolutionized How Food Is Grown, Processed and Regulated

The condiment really is the perfect complement to the American diet

Archaeologists Uncover 20,000-Year-Old Kangaroo Cook Out

The site in Pilbara is one of many helping to define human movements in Australia

The staff at Thip Khao in Washington, D.C.'s Columbia Heights neighborhood.

Meet The Devotees of the Growing Lao Food Movement in a New Video from Folklife

Seng Luangrath opened a Lao restaurant in Washington, D.C. and made it a community for other immigrants

Kraft advertisement in the Ladies’ Home Journal, 1948

A Brief History of America's Appetite for Macaroni and Cheese

Popularized by Thomas Jefferson, this versatile dish fulfills our nation's quest for the 'cheapest protein possible'

Among the artifacts in the exhibition is "Female Emigrants Guide," a guidebook for new immigrants to Canada about things like what produce to grow.

New Exhibition Serves Up 150 Years of Canadian Culinary History

'Mixed Messages: Making and Shaping Culinary Culture in Canada' features cookbooks, photos and artifacts from the 1820s to the 1960s

The Factory That Oreos Built

A new owner for the New York City landmark offers a tasty opportunity to recap a crème-filled history

Why This Year's Royal Wedding Cake Won't Be a Disgusting Fruitcake

Wedding guests of Meghan Markle and Prince Harry can have their cake – and this time they’ll want to eat it, too

Why There's a Japanese Whisky Shortage

There's surging demand and limited supply of the most popular of the Japanese libations

A lithograph from printers Currier & Ives depicted swill milk as the root of many vices

The Surprisingly Intolerant History of Milk

A new book provides an udderly fascinating chronicle of the controversial drink

In Yeghvard, Armenia, home bakers offered us a platter of cheese and herbs to eat with the fresh lavash.

On the Lavash Trail in Armenia

In a letter of 1770, Benjamin Franklin described tofu ("tau-fu") to his friend John Bartram as a sort of cheese made from "Chinese Garavances"—what we would call soybeans.

Ben Franklin May Be Responsible for Bringing Tofu to America

How a letter of 1770 may have ushered the Chinese staple into the New World

Human evolution is ongoing, and what we eat is a crucial part of the puzzle.

How Cheese, Wheat and Alcohol Shaped Human Evolution

Over time, diet causes dramatic changes to our anatomy, immune systems and maybe skin color

Inside the Colorado Vault That Keeps Your Favorite Foods From Going Extinct

From heirloom potatoes to honeybee sperm, this collection works to preserve our invaluable agricultural diversity

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