Smithsonian Voices

From the Smithsonian Museums

Dr. Ruth Bennett holding Summer Tanager

Drink Coffee, Eat Chocolate, Save Birds!

A new initiative will make it easier for regional coffee and chocolate industries in Latin America to join the global movement to produce sustainable food.

Ana K. Spalding and 23 other women scientists from around the world, advocate for a shift in the value system in science, to emphasize a more equal, diverse and inclusive academic culture.

Women in Science Propose Changes to Discriminatory Measures of Scientific Success

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Extraordinary Fossil Find Reveals Details About the Weight and Diet of Extinct Saber-Toothed Marsupial

Drink Coffee, Eat Chocolate, Save Birds!

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