Smithsonian Center for Folklife & Cultural Heritage

Two women decorate a large array of cookies laid out on a table.

Celebrate National Cookie Day With This Scottish Treat

In our family, Christmas would not be complete without our cookie-baking and decorating tradition

A clear bowl filled with Italian seafood pasta sits on a table with red and green placemats.

Fra Diavolo Is a Devilish Dish for an Italian American Christmas

Fra diavolo is a spicy tomato sauce served over linguine and shellfish that roughly translates to “among the devil.

Freshly backed, round, golden brown tortas sit to cool in their crinkled metal baking tins.

Torta—Filipino Christmas Cake, I Think

For the majority of the year, I am half Filipina. But during Christmas, I try to embrace this identity fully through a few small rituals.

A plate full of golden brown potato pancakes are placed on a dining table. Behind them are bowls of sour cream, apple sauce, salt, and a menorah with three candles lit.

Are You Team Apple Sauce or Sour Cream? A Smithsonian Staffer Shares Her Family's Latke Recipe

It’s Hanukkah and time to dig out the three-by-five index card with my mother’s recipe for latkes.

Bowls of citrus fruits including lemons, limes, and oranges, are arranged on a striped, bright green table cloth. Behind the bowls are jars filled with various superfoods including Goji berries.

La Cultura Cura: How Latinos Are Reclaiming Their Ancestral Diets

Whole Foods certainly didn't invent chia seeds.

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