Smithsonian Voices

From the Smithsonian Museums

6) Eroding Late Holocene Native American oyster midden at low tide in Fishing Bay, Maryland.JPG

When Was the World Our Oyster? We Asked the Anthropologist Investigating Sustainable Oyster Practices Through History

Smithsonian anthropologist Torben Rick studies how different communities sustained oyster populations for centuries, and how that changed in the wake of colonization

The inside of a lumpy white and brown seashell is smooth and pink.

The Story Behind the Seashells By the Seashore

Smooth pearls in the shape of orbs and ovals are usually created by bivalves, like mussels, in pearl farms. As with all gems, the less blemishes they have, the more valuable they are. (Chip Clark, Smithsonian)

The True Story Behind How Pearls Are Made

Chris Meyer, a marine invertebrate zoologist at the Smithsonian’s National Museum of Natural History, dives around French Polynesia with equipment used to track coral reef health. (Jenny Adler)

Meet the Reef Expert Collecting Environmental Time Capsules

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Lucy’s Legacy: Celebrating the 48th Anniversary of Her Discovery with a Selfie

How Leafcutter Ants and Other Culinary Creatures Prepare a Feast

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