Smithsonian Voices

From the Smithsonian Museums

From forests to fish to flakes of snow, the science behind ice cream reaches beyond the cone. (Taryn Ellio)

The Strangely Scientific Endeavor of Making Ice Cream

Ice cream's texture is the result of the same processes that govern concepts like forest recovery, rock formation and sub-zero survival in animals.

Plants and animals around the globe use a wide variety of evolutionary strategies to survive harsh winters.

How Seven of Nature’s Coolest Species Weather the Cold

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Explore Ocean Bioluminescence and More Free Natural History Programs This December

Say Hello to the Scientist Harvesting Clues About Ancient Gourds and Maize

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