Skip to main content
Smithsonian Magazine white logo
Search Shop Newsletters Renew Give a Gift Subscribe
i

Sections

  • Smart News
  • History
  • Science
  • Innovation
  • Arts & Culture
  • Travel
  • At the Smithsonian

More from Smithsonian magazine

  • Newsletters
  • Photo Contest
  • Podcast
  • Videos

Our Partners

  • Smithsonian Store
  • Smithsonian Journeys

Subscribe to Smithsonian magazine and get a FREE tote.

National Museum of American History

Smithsonian Voices

SSB_flag day feature.jpg

Museum Happenings in June at the National Museum of American History

Featuring Civic Season, Flag Day and Pride Month Events

Amy Kehs | May 21, 2025

Entertainment Nation Entrance

What's Happening at the National Museum of American History in December

Exhibits, Programs, Music and More!

Amy Kehs | November 15, 2024

Women in Blues Event

What's Happening in August: Events, Exhibits and Resources

Here's what's happening this month at the National Museum of American History

Amy Kehs | July 21, 2024

Smithsonian Jazz Masterworks Orchestra

Celebrating Jazz Appreciation Month and More, Check Out These April Happenings

April Happenings include an exciting new exhibition on the Disney Parks and a program looking at how "place" influences innovation

Amy Kehs | March 30, 2023
AWIE_A8.1_ExitWall_final_part1_SM.jpg

Has Someone Else Ever Made a Decision That Affected Your Body?

We asked our visitors to talk back about bodily autonomy, and here's what they had to say

NMAH | November 2, 2022
Three cards where visitors left handwritten messages invoking girl power. One card reads: “you think we're not good enough but we're just to [sic] good for you, girl power.”

What Does 'Girl Power' Really Mean?

We asked our visitors to talk back about what it means to be a girl

Adara Woodcook | October 11, 2022
Kids Eating Circa 1982, Loza.jpg

The Workers' Turkey

Like many homes across America, in my home Thanksgiving meant turkey. Lots of turkeys. And employers gave out these big birds as work incentives, to ensure that their working-class employees wouldn't go without this crown jewel on their table.

Mireya Loza, PhD | November 24, 2021
Demo kitchen.png

Reviving Indigenous Food Cultures

Hyperlocal, ultraseasonal, uber-healthy, and utterly delicious

Ashley Rose Young, PhD | November 24, 2021
Categories
  • American history (79)
  • Change Your Game (1)
  • Cultural and Community Life (56)
  • Jazz (14)
  • Medicine and Science (10)
  • Political and Military History (26)
  • Work and Industry (13)
Archive
  • 2021 (60)
  • 2022 (28)
  • 2023 (8)
  • 2024 (27)
  • 2025 (10)
Smithsonian Magazine Logo in white on the site footer

Follow Us

Explore

  • Smart News
  • History
  • Science
  • Innovation
  • Arts & Culture
  • Travel
  • At the Smithsonian
  • Photo Contest
  • Podcast
  • Video

Subscription

  • Subscribe
  • Give a gift
  • Renew
  • Manage My Account

Newsletters

  • Sign Up

About

  • About Us
  • Advertising
  • Contact Us
  • Content Licensing
  • FAQ
  • Feedback
  • Internships & Employment
  • Member Services
  • Smithsonian Institution
  • Staff

Our Partners

  • Smithsonian.com
  • Smithsonian Store
  • Smithsonian Journeys
  • Smithsonian Channel
  • Smithsonian Books
  • Smithsonian Membership

© 2025 Smithsonian Magazine Privacy Statement [5/20/25] Cookie Policy [5/20/25] Terms of Use Advertising Notice Your Privacy Rights Cookie Settings