After missing years of shears, the voluminous creature had ballooned to about five times the size of a typical sheep
The Archaeological Institute of America launched its Build Your Own Monument challenge early to inspire families quarantining at home
The 20th-century architect defined a uniquely American style that used nature-inspired motifs and horizontal lines
The Rubin Museum of Art and the Smithsonian's National Museum of Asian Art offer an array of relaxing experiences
We’re really, really sorry
The purplish-blue pigment, derived from a Portuguese fruit, fell out of use by the 19th century
Narrated by Smithsonian Distinguished Scholar Richard Kurin, the 24-part video series blends history with modern mainstays
"Occupy White Walls" allows players to design their own art galleries—and explore others' out-of-the-box creations
Closed due to COVID-19, the Museum Hotel Antakya looks forward to welcoming guests with its blend of luxury and history once restrictions are lifted
The sites include the 5,000-year-old tomb of Meresankh III, the Red Monastery and the Mosque-Madrassa of Sultan Barquq
The creator behind the reptilian repertoire hopes many more pet museums are in the works
Buyers can ask for a mix of their favorite genre or seek booksellers’ recommendations
Doctors and nurses are attaching smiling photos of themselves to the outside of their protective gear to maintain connections with patients
An online exhibition from the National WWI Museum and Memorial features recipes detailed in 1918 cookbook
Some 50 artists around the Prenzlauer Berg district displayed works of art for passersby to enjoy
Blending marshmallows with scientific rigor, the contest offers levity during a difficult time
The nine classes span contemporary art, fashion and photography
Sourdough librarian Karl De Smedt has traveled the world to gather more than 120 jars of starters
The children's book author and illustrator purchased the repurposed World War II vessel in 1967
New research indicates that Iron Age Britons venerated brown hares and chickens long before modern Easter celebrations
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