Jane Black

Jane Black is a food writer whose work has appeared in The Washington Post and the New York Times.

"It was hot, sweaty, exhausting work. But it was also life-changing and inspiring, channeling our love to do something as simple as this: to feed the people," chef José Andrés writes in We Fed an Island, recounting his nonprofit's effort to feed Puerto Ricans after Hurricane Maria.

José Andrés' Generous Helping of Humanity

Braving storms, floods and earthquakes, the renowned chef is forging a new way to feed the needy

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