The Essential, New York Times–Bestselling Guide to Botany and Booze
“A book that makes familiar drinks seem new again . . . Through this horticultural lens, a mixed drink becomes a cornucopia of plants.”—NPR's Morning Edition
“Amy Stewart has a way of making gardening seem exciting, even a little dangerous.” —The New York Times
Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In The Drunken Botanist, Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over the centuries.
Of all the extraordinary and obscure plants that have been fermented and distilled, a few are dangerous, some are downright bizarre, and one is as ancient as dinosaurs—but each represents a unique cultural contribution to our global drinking traditions and our history.
This fascinating concoction of biology, chemistry, history, etymology, and mixology—with more than fifty drink recipes and growing tips for gardeners—will make you the most popular guest at any cocktail party.
The Smithsonian Institution has entered affiliate agreements with the companies listed in our holiday shop, and earns a fee for every purchase made from following any link from these gift guide pages and making a purchase on the affiliate site. This fee helps fund Smithsonian’s activities.
All products on the Smithsonian.com Store are sold through affiliates. All returns, defects, or inquiries about products should be directed to the affiliate. The Smithsonian is not responsible for and has no control over affiliate transactions. Please note that these vendors operate independently of the Smithsonian and may have their own privacy policies. When you visit their websites, you leave our Website and no longer will be subject to our privacy and security policies. The Smithsonian is not responsible for the privacy or security practices or the content of other sites, and such links are not intended to be an endorsement of those sites or their content.