"Like many miniencyclopedias, this one is studded with often intriguing facts."―Kirkus
New York Post Required Reading and an Entertainment Weekly Top 3 Must-Read!
From the chief historian at HISTORY® comes a rich chronicle of the evolution of American cuisine and culture, from before Columbus's arrival to today.
Did you know that the first graham crackers were designed to reduce sexual desire? Or that Americans have tried fad diets for almost two hundred years? Why do we say things like "buck" for a dollar and "living high on the hog"? How have economics, technology, and social movements changed our tastes? Uncover these and other fascinating aspects of American food traditions in The American Plate.
Dr. Libby H. O'Connell takes readers on a mouth-watering journey through America's culinary evolution into the vibrant array of foods we savor today. In 100 tantalizing bites, ranging from blueberries and bagels to peanut butter, hard cider, and Cracker Jack, O'Connell reveals the astonishing ways that cultures and individuals have shaped our national diet and continue to influence how we cook and eat.
Peppered throughout with recipes, photos, and tidbits on dozens of foods, from the surprising origins of Hershey Bars to the strange delicacies our ancestors enjoyed, such as roast turtle and grilled beaver tail. Inspiring and intensely satisfying, The American Plate shows how we can use the tastes of our shared past to transform our future.
The Smithsonian Institution has entered affiliate agreements with the companies listed in our holiday shop, and earns a fee for every purchase made from following any link from these gift guide pages and making a purchase on the affiliate site. This fee helps fund Smithsonian’s activities.
All products on the Smithsonian magazine Store are sold through affiliates. All returns, defects, or inquiries about products should be directed to the affiliate. The Smithsonian is not responsible for and has no control over affiliate transactions. Please note that these vendors operate independently of the Smithsonian and may have their own privacy policies. When you visit their websites, you leave our Website and no longer will be subject to our privacy and security policies. The Smithsonian is not responsible for the privacy or security practices or the content of other sites, and such links are not intended to be an endorsement of those sites or their content.