Food | Smithsonianhttps://www.smithsonianmag.com/rss/food/RSS feed for FoodenTue, 19 Mar 2019 11:00:00 +0000The Madcap Chemists of Boozehttps://www.smithsonianmag.com/travel/mad-scientists-booze-recreating-spirits-going-back-era-paul-revere-180971630/At Lost Spirits Distillery in Los Angeles, high-tech instruments accelerate the aging process of precious whiskeys and rumsTue, 19 Mar 2019 11:00:00 +0000The Story Behind Bermuda’s Rum Swizzle (Recipe)https://www.smithsonianmag.com/travel/story-behind-bermudas-rum-swizzle-cocktail-180971701/While the Dark ‘n’ Stormy may get all the attention by visitors, the swizzle is what locals drink Fri, 15 Mar 2019 17:10:47 +0000What’s the Deal With Ordering Iced Coffee in the Winter?https://www.smithsonianmag.com/arts-culture/whats-deal-ordering-iced-coffee-winter-180971616/A hot take, if you will, on the iced trendTue, 05 Mar 2019 15:06:15 +0000An Appreciation of <i>Küchle</i>, My Family’s Deep-Fried Dough Tradition for Fat Tuesdayhttps://www.smithsonianmag.com/arts-culture/appreciation-kuchle-my-familys-deep-fried-dough-tradition-fat-tuesday-180971614/Avoid a grease fire. Support a local bakery.Mon, 04 Mar 2019 19:14:43 +0000The Rise of 'Zero-Waste' Grocery Storeshttps://www.smithsonianmag.com/innovation/rise-zero-waste-grocery-stores-180971495/A growing number of supermarkets sell food without packaging in an effort to reduce the toll of plastic on the environmentFri, 15 Feb 2019 15:06:06 +0000The Patents Behind Your Box of Valentine's Day Chocolateshttps://www.smithsonianmag.com/sponsored/patents-behind-your-box-valentines-day-chocolates-180971478/Before you sample a truffle or a coconut cream, consider all of the innovation that has been poured into the sweets and their lovely presentationWed, 13 Feb 2019 17:23:09 +0000The Pharmacist Who Launched America's Modern Candy Industryhttps://www.smithsonianmag.com/innovation/pharmacist-who-launched-americas-modern-candy-industry-180971354/Oliver Chase invented a lozenge-cutting machine that led to Necco wafers, Sweethearts and the mechanization of candy makingFri, 08 Feb 2019 15:41:24 +0000The Patents Behind Pasta Shapeshttps://www.smithsonianmag.com/sponsored/patents-behind-pasta-shapes-180971388/When you sit down to a bowl, be it gnocchi or Kraft macaroni, consider the design work and innovation that have gone into itFri, 01 Feb 2019 17:20:53 +0000