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Rituals and Traditions

Established practices around weddings, funerals and celebrations
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Pink and blue gender

When Did Girls Start Wearing Pink?

Every generation brings a new definition of masculinity and femininity that manifests itself in children’s dress
April 08, 2011 | By Jeanne Maglaty

Charles and Diana

Ten Royal Weddings to Remember

For centuries, British monarchs have had their marriages tested by war, infidelity, politics and diplomatic intrigue
March 21, 2011 | By Sarah Zielinski

King cake

A King Cake Special Delivery

One can’t truly celebrate a New Orleans Mardi Gras without the doughy delicacy
March 07, 2011 | By Maria Keehan

Cracking Open the History of Fortune Cookies

Last Friday a friend and I decided to grab dinner at a Chinese restaurant down by the D.C. waterfront. We indulged in the hot and sour soup and plates of steak sauteed with scallions and red onion and dark chicken meat marinated in garlicky soy sauce and served with a medley of nuts. And when all t...
February 02, 2011 | By Jesse Rhodes

New Years food jubakos

Lucky Foods for the New Year

Pigs, fish, beans and cakes are among the many delicacies consumed around the world to celebrate the new year
December 28, 2010 | By Annette Foglino

How to Celebrate Christmas in the Southern Hemisphere

I'm leaving for my first visit to Australia on the day after Christmas. Even though I grew up in Southern California—where Christmas decorations are palm tree trunks wrapped in lights and the annual New Year's Day Rose Parade is a televised gloat-fest over the relatively mild weather—it will be str...
December 23, 2010 | By Lisa Bramen

Fruitcake 101: A Concise Cultural History of This Loved and Loathed Loaf

The action of Truman Capote's 1956 short story "A Christmas Memory" is set into motion when a nameless sixty-something woman looks out her kitchen window and exclaims, "Oh my, it's fruitcake weather." Thus, she and her dearest friend, her 7-year-old, live-in cousin Buddy, begin amassing supplies fo...
December 21, 2010 | By Jesse Rhodes

Last Page Daughter Knows Best

Daughter Knows Best

Kids have discovered a diabolical new use for science: rebutting their parents
December 2010 | By Joe Queenan

Food Fit For the Dead—And the Living

Today is Dia de los Muertos, or Day of the Dead, a Mexican holiday that seeks to honor—or even communicate with—the spirits of the deceased. I've seen posters for Day of the Dead festivals in previous years and felt unsettled by the images of grinning or dancing skeletons. Why celebrate death so br...
November 02, 2010 | By Amanda Bensen

Zozobra in Santa Fe New Mexico

Zozobra: The Boogeyman of Santa Fe

Each year, New Mexicans gather around a giant burning effigy, casting off their bad memories into the consuming bonfire
October 28, 2010 | By April Reese

pumpkin-jack-o-lanterns

Pumpkin Carving Ideas From Around the Smithsonian

Print out and tape these stencils to your Halloween pumpkin for a different kind of jack o'lantern
October 22, 2010 | By Brian Wolly

Giving Thanks at Sukkot

Among Jewish holidays, I think Hanukkah gets more than its fair share of attention. It's a relatively minor festival that most likely owes its elevated status in the United States to its proximity on the calendar to Christmas. As a secular Jewish kid in an overwhelmingly Christian neighborhood, I w...
September 22, 2010 | By Lisa Bramen

Free Fall Emily Schiffer

A Youth Renaissance for Native Americans

Filmmaker Chris Eyre says Native pride will embolden the next generation of first Americans
August 2010 | By Chris Eyre

Hanamikoji street

In Kyoto, Feeling Forever Foreign

Travel writer Pico Iyer remains both fascinated and puzzled by the ancient Japanese city
June 2010 | By Pico Iyer

Kurd Semi Utan

Kurdish Heritage Reclaimed

After years of conflict, Turkey's tradition-rich Kurdish minority is experiencing a joyous cultural reawakening
June 2010 | By Stephen Kinzer

Cinco Non-Alcoholic Mexican Beverages

I've got nothing against the margarita, the go-to Cinco de Mayo refreshment. In fact, it is one of my favorite cocktails. But, say you have to work the next day—even if Jose Cuervo is your amigo on Wednesday night, he might seem more like a frenemy by Thursday morning.Luckily, alcohol-free bebidas ...
May 05, 2010 | By Lisa Bramen

May Day Fritters and Beltane Cakes

May Day, the first day of May, doesn't usually get a lot of love—or anything else—in this country, but elsewhere it is observed as an important holiday. In some countries it has become associated with the worker's movement and is a day for protests; interestingly, this tradition began in 19th-centu...
April 30, 2010 | By Lisa Bramen

Why Are Chocolate Easter Bunnies Hollow?

Why Are Chocolate Easter Bunnies Hollow?

Isn't it cruel to disappoint kids, who bite into what looks like solid chocolate and are confronted with emptiness?
April 02, 2010 | By Amanda Bensen

Cooking with Easter Candy

Did you buy too much Easter candy to fit in a basket? Not sure you can stomach eating it all straight? Well, in the foolish spirit of the day, here are some alternatives:1. Melt down a chocolate bunny and whaddaya know, you've got molten chocolate—perfect for fondue. You could also use bits of bunn...
April 01, 2010 | By Amanda Bensen

In the Kitchen Breakfast

Home is Where the Kitchen Is

Photographer Dona Schwartz viewed her family through her camera lens in the hub of their household: the kitchen
April 01, 2010 | By Amanda Bensen


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