Recipes
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Inviting Writing: A Humble Kitchen
The cabinets squeak every time you shut them, the sink needs reglazing and the backsplash is made of cracking tile
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S’mores: More American Than Apple Pie
Marshmallows are from Egypt; chocolate is Mesoamerican. But Graham crackers were invented—or at least inspired—by a Connecticut Presbyterian minister
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Inviting Writing: What’s Your Relationship to Your Kitchen?
Tell us a true, original story. Is your kitchen your laboratory, your sanctuary, your prison, your playroom?
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Books for Dads Who Love to Cook (Or Want to Learn)
Our 21st century culture is encouraging men to dispense with old gender roles and crack out the pots and pans
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The File Inside the Cake: True Tales of Prison Escapes
Jailbirds really have tried to fly the coop by way of contraband—files, handsaws and even guns—hidden inside baked goods
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The Hamburger: A Quintessential American Meal
The hamburger is a part of our national identity. But how did the U.S. come to "own" the little beef cake sandwiches?
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Rabbit: The Other "Other White Meat"
Not the popular choice for Easter dinner...
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Five Ways To Eat Cadbury Crème Eggs
The crème de la crème of Easter sweets prepared in five unique ways
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Marvelous Macaroni and Cheese
The earliest known recorded mac'n'cheese recipe was scribbled down in 1769
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