Content ID:
Field:


  • About Smithsonian
  • Email Updates
  • Member Services
  • Shop
  • Archive
Smithsonian.com
  • Smithsonian Institution
  • Smithsonian Channel
  • goSmithsonian
  • Air & Space magazine
  • Home
  • History & Archaeology
  • People & Places
  • Science & Nature
  • Arts & Culture
  • Travel
  • Photos & Videos
  • Subscribe
  • EcoCenter

A Thirsty Nation

What can you do to reduce water consumption?

  • By LowImactLiving.com
  • From LowImpactLiving.com, April 14, 2008

Article Tools

 
  • Font
  • Share/Save/Bookmark Share
     
  • Email
  •  
  • Print
  • Digg Digg
     
  • Comments
  • StumbleUpon StumbleUpon
     
  • RSS
  • Reddit Reddit
     

    EcoCenter: The Land

    Smithsonian.com

    A look at what’s threatening terra firma habitats and the hope on the horizon

    EcoCenter: The Oceans

    Smithsonian.com

    Global health from an underwater perspective and why what you eat matters

    Related Links

    LowImpactLiving.com

    Most Popular

    • Viewed
    • Emailed
    1. Tattoos
    2. A Monumental Struggle to Preserve Hagia Sophia
    3. Gobekli Tepe: The World’s First Temple?
    4. The Pygmies' Plight
    5. America's First True "Pilgrims"
    6. 44 Years Later, a Washington, D.C. Death Unresolved
    7. A Brief History of the Salem Witch Trials
    8. Pakistan's Sufis Preach Faith and Ecstasy
    9. Family Ties
    10. Rewriting History in Great Britain
    1. A Monumental Struggle to Preserve Hagia Sophia
    2. Pakistan's Sufis Preach Faith and Ecstasy
    3. The 'Secret Jews' of San Luis Valley
    4. 44 Years Later, a Washington, D.C. Death Unresolved
    5. America's First True "Pilgrims"
    6. What's Killing the Aspen?
    7. Choosing Civility in a Rude Culture
    8. Jukebox: A Choir of Turkeys
    9. The Pygmies' Plight
    10. Julia Alvarez on Weybridge, Vermont

    1. Improve the water efficiency of your lawn. For many homeowners in the southern United States, lawn irrigation is likely the largest source of residential water waste. There are many things one can do to correct this.

    • Adjust your irrigation controller to fit your climate conditions and landscaping. This alone can produce water savings of over 30%. Some water utilities offer water audits, so check with your local water provider to see if they offer this service. Or, find experienced landscape maintenance firms in your area.
    • Install rain and soil moisture sensors. Many people don’t turn off their irrigation when it rains. Also, most lawns receive far more water than they actually need when it isn’t raining. Both problems can be corrected using sensors attached to your irrigation system.
    • Replace existing landscaping with climate-appropriate options, keeping grass to a minimum. The biggest challenge with many yards is that they are composed of plants originally from other areas with vastly different climate conditions. The typical turf lawn can use up to 40 inches of water a year or more; many climate zones in the US have far less than that in rainfall. What most people don’t realize is that all regions of the US have native plants that are beautiful, durable, and adapted to local climate conditions. Some native grasses can provide the benefits of turf while requiring 1/3 of the water. So, if you really want to save water and also want to stand out on your block, cut down your turf use and rebuild your lawn using beautiful natives. Find landscape architects in your area who can help.
    • Install graywater system to reuse household waste water. Much of the water that you use inside your house can be reused outside for irrigation (excluding toilets and kitchen drains). This water is called “graywater”, as it is used but does not contain health hazards. Not only do you use less water this way, but you also save on sewer charges. This requires some fairly complex plumbing work, so it might best be left to professionals. Please contact us through this link if you would like more information about gray water systems.

    2. Replace high-flow plumbing fixtures with efficient versions. Today’s high efficiency plumbing fixtures (toilets, showerheads, etc) not only save water and energy, but also perform as well as their water-guzzling predecessors. You may be wasting tens of gallons a day if you live in an older house with old fixtures. Browse some of today’s attractive and water-saving options.

    3. Replace old clothes washers and dishwashers with Energy Star versions. The main benefit of most Energy Star appliances is that they save energy. But, most also save significant amounts of water at the same time. See energy- and water-efficient clothes washers and dishwashers.

    4. Evaluate and fix leaks. This might come as a surprise, but over 10% of an average household’s water use can come from leaks. These are often undetected because they are small, hidden in water fixtures, walls and basements, or happen underground. But, drop by drop every minute of the day they add up. Check your water meter to see if you have any leaks (shut off all water uses in your house for an hour, and see if your meter moves).
    Find plumbers in your area who can fix them.

    5. Reduce second-order impacts. As described above, most of us use as much water via the products and services we use as we do directly (all of the products we use require water somewhere in their production process).

    • Reduce electricity use. Electricity is the biggest water hog by far. In some states, you “use” far more water by using electricity than through all other water-related activities combined. Use less juice, waste less water! Get electricity-saving tips.
    • Know your food supply. The growth in demand for organic and other natural food products shows that people care about where their food comes from. Another dimension of this is the water that it takes to grow them – for many products, the water used in growing them in a particular region (say, rice in the desert?) may counteract the organic benefits. Here are a few quick pointers:
      • Buy produce from areas and farms that practice water-efficient agriculture. Ask your grocers and farmers’ market vendors how they use water in growing their products.
      • For protein, eat less beef and more pork, chicken and fish. Beef is a real water hog. Pork, chicken and fish all use substantially less water per pound of meat.

    1. Improve the water efficiency of your lawn. For many homeowners in the southern United States, lawn irrigation is likely the largest source of residential water waste. There are many things one can do to correct this.

    • Adjust your irrigation controller to fit your climate conditions and landscaping. This alone can produce water savings of over 30%. Some water utilities offer water audits, so check with your local water provider to see if they offer this service. Or, find experienced landscape maintenance firms in your area.
    • Install rain and soil moisture sensors. Many people don’t turn off their irrigation when it rains. Also, most lawns receive far more water than they actually need when it isn’t raining. Both problems can be corrected using sensors attached to your irrigation system.
    • Replace existing landscaping with climate-appropriate options, keeping grass to a minimum. The biggest challenge with many yards is that they are composed of plants originally from other areas with vastly different climate conditions. The typical turf lawn can use up to 40 inches of water a year or more; many climate zones in the US have far less than that in rainfall. What most people don’t realize is that all regions of the US have native plants that are beautiful, durable, and adapted to local climate conditions. Some native grasses can provide the benefits of turf while requiring 1/3 of the water. So, if you really want to save water and also want to stand out on your block, cut down your turf use and rebuild your lawn using beautiful natives. Find landscape architects in your area who can help.
    • Install graywater system to reuse household waste water. Much of the water that you use inside your house can be reused outside for irrigation (excluding toilets and kitchen drains). This water is called “graywater”, as it is used but does not contain health hazards. Not only do you use less water this way, but you also save on sewer charges. This requires some fairly complex plumbing work, so it might best be left to professionals. Please contact us through this link if you would like more information about gray water systems.

    2. Replace high-flow plumbing fixtures with efficient versions. Today’s high efficiency plumbing fixtures (toilets, showerheads, etc) not only save water and energy, but also perform as well as their water-guzzling predecessors. You may be wasting tens of gallons a day if you live in an older house with old fixtures. Browse some of today’s attractive and water-saving options.

    3. Replace old clothes washers and dishwashers with Energy Star versions. The main benefit of most Energy Star appliances is that they save energy. But, most also save significant amounts of water at the same time. See energy- and water-efficient clothes washers and dishwashers.

    4. Evaluate and fix leaks. This might come as a surprise, but over 10% of an average household’s water use can come from leaks. These are often undetected because they are small, hidden in water fixtures, walls and basements, or happen underground. But, drop by drop every minute of the day they add up. Check your water meter to see if you have any leaks (shut off all water uses in your house for an hour, and see if your meter moves).
    Find plumbers in your area who can fix them.

    5. Reduce second-order impacts. As described above, most of us use as much water via the products and services we use as we do directly (all of the products we use require water somewhere in their production process).

    • Reduce electricity use. Electricity is the biggest water hog by far. In some states, you “use” far more water by using electricity than through all other water-related activities combined. Use less juice, waste less water! Get electricity-saving tips.
    • Know your food supply. The growth in demand for organic and other natural food products shows that people care about where their food comes from. Another dimension of this is the water that it takes to grow them – for many products, the water used in growing them in a particular region (say, rice in the desert?) may counteract the organic benefits. Here are a few quick pointers:
      • Buy produce from areas and farms that practice water-efficient agriculture. Ask your grocers and farmers’ market vendors how they use water in growing their products.
      • For protein, eat less beef and more pork, chicken and fish. Beef is a real water hog. Pork, chicken and fish all use substantially less water per pound of meat.

     
    Comments

    Post a Comment


    Name: (required)

    Email: (required)

    Comment:



    Advertisement

    Smithsonian Videos

    Star-Spangled Salute

    Re-enactors relive the Battle of Baltimore


    One Life: The Mask of Lincoln

    National Portrait Gallery historian David C. Ward discusses images of Abraham Lincoln


    Fallow Groan

    Watch a fallow buck groan


    Fishermen's Fate

    In the town of Fort Bragg, California, fishermen scramble to make a living


    Coral Reefs and Creatures

    The Phoenix Islands provide an unspoiled center for marine science


    Advertisement

    Culturespotter

    Experience Mexico

    Choose from seven videos to learn more about Mexico and its rich history.

    Marketplace

    SmithsonianStore

    Animated Musical Ornaments
    Item no: 97625

    Window Shopping

    Gifts, Gadgets and Great Finds!

    From Our Advertisers: Products, Offers and Free Info

    Travel & Adventure

    Subscribe Today & Win a FREE Trip to Paris!


    Sojourners

    Love to travel? We've collected some of the best offerings from our most valued travel partners, across the country and around the world

    In The Magazine

    December 2008 Issue Cover

    December 2008

    • Faith and Ecstasy
    • Brave New World
    • Fading Glory
    • Karsh Reality
    • The Pygmies' Plight

    View Table of Contents



    Wonders of the Deep

    Wonders of the Deep

    The National Museum of Natural History's Ocean Hall illuminates the murky waters of the deep blue sea

    Smithsonian Journeys

    Japan & China
    Currents of Change: Japan & China
    Explore the ancient traditions and modern-day cultures of Japan and China on a springtime cruise






    View full archiveRecent Issues

    • December 2008 Issue Cover
      Dec 2008


    • Nov 2008


    • Oct 2008

    Newsletter

    Sign up for regular email updates from Smithsonian magazine, including free newsletters, special offers and current news updates.

    Subscribe Now

    About Us

    Smithsonian.com expands on Smithsonian magazine's in-depth coverage of history, science, nature, the arts, travel, world culture and technology. Join us regularly as we take a dynamic and interactive approach to exploring modern and historic perspectives on the arts, sciences, nature, world culture and travel, including videos, blogs and a reader forum.

    Explore our Brands

    • goSmithsonian.com
    • Smithsonian Air & Space Museum
    • Smithsonian Institution
    • Smithsonian Catalogue
    • Smithsonian Journeys
    • Smithsonian Channel
    • Site Map
    • Privacy Policy
    • Copyright
    • About Smithsonian
    • Contact Us
    • Advertising
    • Reader Panel
    • Subscribe
    • RSS

    Smithsonian Institution

    Produced by Clickability