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Smart News - Keeping You Current

New Research

Batten Down the Hatches: Another Bad Hurricane Season Is on Its Way

New Research

Why a Simple Message—Fat Is Bad—Is Failing

New Research

Western U.S. Forest Fires Could Double Within 40 Years

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Editors' Picks

Before and After: America’s Environmental History

For the EPA's State of the Environment Photography Project, people are returning to sites photographed in the 1970s. They are snapping the scenes yet again—to document any changes in the landscape

PHOTOS: The Mind-Blowing, Floating, Unmanned Scientific Laboratory

Wave Gliders are about to make scientific exploration a lot cheaper and safer

Merely a Taste of Beer Can Trigger a Rush of Chemical Pleasure in the Brain

New research shows just a sip can cause the potent neurotransmitter dopamine to flood the brain

Science Beats

lightning

8 Things We’ve Learned Lately About Thunder and Lightning

Such as, storms can make your head hurt. And we should expect more turbulence on transatlantic flights.
May 24, 2013 | By Randy Rieland

Page 1 of 154

New Study Finds That King Richard III Was Buried in a Hurry

The British king's remains, discovered in a parking lot, were dropped in an awkward position in a grave that wasn't dug large enough
May 23, 2013 | By Joseph Stromberg

Discovered: The Molecule Responsible for Itchiness

A neurotransmitter called Nppb, we now know, plays a vital role in the sensation of an itch—and removing it can prevent itchiness entirely
May 23, 2013 | By Joseph Stromberg

Save the Amazon, Increase Malaria

People in Brazil living close to forests are 25 times more likely to catch malaria than those living near places where all the trees have been cut down, new research shows
May 23, 2013 | By Rachel Nuwer

Doctors Use a Dissolvable 3D-Printed Tracheal Splint to Save a Baby’s Life

An infant's collapsing airway now has a device holding it open; as his tissue strengthens, the splint will be absorbed into his body
May 22, 2013 | By Joseph Stromberg

One Day Your Phone Will Know If You’re Happy or Sad

By analyzing every tiny facial gesture, voice inflection or even how quickly we tap out a text message, devices are getting good at reading our emotions
May 22, 2013 | By Randy Rieland

Once in a Blue Moon and Other Idioms That Don’t Make Scientific Sense

From "where there's smoke, there's fire" to "hard as nails," several sayings just don't pass scientific scrutiny
May 22, 2013 | By Mohi Kumar

car battery

Want to Revolutionize Energy? Improve the Battery

Better energy storage could transform electric vehicles and the power grid, and help the climate
May 23, 2013 | By Paul Tullis

Fried chicken and bananas

Why You Like What You Like

Researchers are cooking up experiments to learn what might explain which foods we love and which foods we hate
May 2013 | By Tom Vanderbilt

Peppers

The Gut-Wrenching Science Behind the World’s Hottest Peppers

Chiliheads crave the heat that hurts so good, but nothing compares to the legendary superhot that spices life in remote India
June 2013 | By Mary Roach

Food evolution

Why Fire Makes Us Human

Cooking may be more than just a part of your daily routine, it may be what made your brain as powerful as it is
June 2013 | By Jerry Adler

Iraqi girl

Is a Lack of Water to Blame for the Conflict in Syria?

A 2006 drought pushed Syrian farmers to migrate to urban centers, setting the stage for massive uprisings
June 2013 | By Joshua Hammer

WISSARD camp

Digging for the Secrets Beneath Antarctica

Scientists have found life in the depths beneath the ice
June 2013 | By Erica R. Hendry

Sea level

Never Heard of Doggerland? Blame Climate Change From Millennia Ago

Rising waters have forced populations to relocate since the dawn of early man
June 2013 | By Brian Fagan

water

How Did Water Come to Earth?

It took an out-of-this-world arrival to get that perfect chemical combination for water to fill our planet
June 2013 | By Brian Greene

Lisa Randall

Lisa Randall’s Guide to the Galaxy

The famed cosmologist unveils her latest theories on the invisible universe, extra dimensions and human consciousness
June 2013 | By Ron Rosenbaum

Princeton University Celebrates the Art of Science

In a new exhibition, the university showcases 43 images rooted in scientific research that force viewers to contemplate the definition of art
May 21, 2013 | By Megan Gambino

Scientists Finally Pinpoint the Pathogen That Caused the Irish Potato Famine

DNA analysis of 166-year-old potato plant leaves has revealed the disease strain that caused the starvation of millions
May 21, 2013 | By Joseph Stromberg

Buzz Aldrin on Why We Should Go to Mars

The Apollo 11 astronaut who walked on the moon dreams of a future where Americans are the first to walk on Mars
May 20, 2013 | By Amy Crawford

How Edwin Hubble Became the 20th Century’s Greatest Astronomer

The young scientist demolished the old guard's ideas on the nature and size of the universe
May 20, 2013 | By Gilbert King

Endangered Ocean Creatures Beyond the Cute and Cuddly

Marine species threatened with extinction aren't just whales, seals and turtles--they include fish, corals, mollusks, birds, and a lone seagrass
May 17, 2013 | By Emily Frost

Can Brain Scans Really Tell Us What Makes Something Beautiful?

Some scientists think we'll be able to define great art by analyzing our brains when we see or hear it. Critics say don't hold your breath
May 17, 2013 | By Randy Rieland

California Condors

Why the Endangered Species Act Is Broken, and How to Fix It

On the landmark species-saving law’s 40th anniversary, environmental historian Peter Alagona explains why it doesn’t quite work, and offers a path toward recovery
May 16, 2013 | By Matt Kettmann

Earthworms in Your Garden May Help Prevent Invasive Slugs from Devouring Plants

In the lab, the presence of earthworms can reduce the number of leaves damaged by slugs by 60 percent, a new study finds
May 16, 2013 | By Mohi Kumar

Amazing Sea Butterflies Are the Ocean’s Canary in the Coal Mine

These delicate and stunning creatures are offering Smithsonian scientists a warning sign for the world's waters turning more acidic
May 14, 2013 | By Hannah Waters

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