Off to the Races
Before the American Revolution, no Thoroughbred did more for racing's growing popularity than a plucky mare named Selima
- By John Eisenberg
- Smithsonian magazine, August 2004, Subscribe
(Page 2 of 7)
“He was an unfortunate man in many respects,” says Tinling. “He had no head for business and didn’t know how to manage his money. He didn’t make very good friends. He didn’t like his mother, who wanted the best for him. There was not a lot that went right.”
After importing Tryal around 1752, Byrd issued a challenge that was audacious even by his standards: he would put up 500 Spanish pistoles, an outrageous amount, for any horse in the land to race against Tryal, with the winner taking the entire purse. He used Spanish currency, the backbone of the shipping trade, but the gamble was colossal in any coin. One pistole was the cost of a cow. Five hundred could furnish a mansion or buy a dozen slaves.
“The money on the table was phenomenal,” says Stephen Patrick, director of the City of Bowie Museums, which include the BelairMansion and the BelairStableMuseum in Maryland.
America in 1752 was a divided sprawl of Quakers and Puritans, Catholics and Dutch, Yankees and Southerners, Tories and slaves. More than a million people resided in what was still, in some ways, a brutal frontier, with disease claiming many children, Indians attacking the fringes, and pickpockets and horse thieves being put to death. But a sophisticated society was rapidly evolving as every year ships delivered more people and culture from England. There was theater to enjoy, newspapers to read and postal routes for the mail.
The population was still too far-flung and disparate to agree on much, especially independence, an idea just beginning to percolate. But colonists from Rhode Island to the Carolinas could all agree that nothing was more heavenly than a fast horse.
Racing in the New World dated to 1665, when New York’s royal governor plotted a track on a Long Island plain shortly after the Dutch surrendered the territory. Until the 1720s, a typical race was a quarter-mile sprint between two horses, usually resulting from an argument between wealthy country gentlemen convinced they owned the faster horse. The men frequently rode their own horses, often grabbing and punching each other as they hurtled down narrow racing lanes surrounded by fans hurling bets back and forth. These bawdy affairs known as path races took place in front of taverns, on city squares or at country fairs. They were particularly popular in Virginia, Maryland and the Carolinas.
A more sophisticated sport known as course racing had already sprouted in England by the early 1700s. Queen Anne opened the royal track at Ascot, and other racecourses followed. The typical race became a longer contest—four miles was the classic distance—between groups of horses competing for money and trophies.
In the colonies, the sport soon took a similar evolutionary turn. America’s first jockey club, composed of wealthy horse owners and breeders, was organized in Charleston, South Carolina, in 1734. Five years later, Williamsburg’s Virginia Gazette heralded a race in which eight horses competed over a one-mile course, with a trumpeter’s blast signaling the start and the winner earning 40 shillings.
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